Bechorot 27 בכורות כ״ז

So then Gemara says [Hebrew] Reuven Shlema of Tamar Bracha, Ben Esther and Duneria, Dov, Chaim, Ben Chana.

And that's Reuven Shlema.

Okay, so Gemara's like [Hebrew].

So Gemara says, "Where do we, where, where, where do, where do we get that from?" This idea of, uh, that you've gotta look after the animal, right? That you've gotta go in for 30 days and for 50 days or for three months.

Where's it come from? So Gemara [Hebrew], the pasuk.

The pasuk says...

Now, look at the pasuk, because the pasuk's a little bit tricky.

So the Gemara's gonna give a couple of, of, of, of, of, of possibilities.

The Gemara said the pasuk says like this.

The pasuk is a pasuk in Dvarim.

In, in Shemot, sorry.

In Shemot.

They're talking about your, the produce and your wine and olive oil, right, that you bring.

So pasuk when you bring, you bring your Terumah, you bring your Bikkurim, you bring your Maaser Baheim of the Bechor, et cetera.

I'm sorry, Bechor and, and all these animals.

[Hebrew] That is your produce and your liquids, your wine and your oil.

[Hebrew] Don't be late.

Right? So when do we bring our Bikkurim, which is don't be late, we bring it when? On Shavuot.

When's it ready to be brought already? On Pesach.

But we wait from Pesach to Shavuot to bring it to the Bikkur.

How long is Shavuot to Pesach? 50 days.

There's a sphere in the middle, right? Seven...

49 days of sphere, then we bring the Po- Pesach.

So it says, [Hebrew] don't be late.

[Hebrew] your animal [Hebrew].