So.
They had to make the ultimate garlic bread, and I'm just going to lay it out here.
I love a garlic bread.
I also love just garlic in general, so if you ask me how much garlic you want to put into a recipe, the answer is yes.
Same.
And I don't think there was a single one I would not have buried my face in.
Have you had, like, roasted garlic?
Oh,
yes.
Oh, hell yeah.
Like, from all the stages of it being slightly chewy and squirting to it being quite crunchy and it's, like, lush.
Oh, this is amazing.
Highly recommend just doing that with your Sunday roast of whatever you're roasting.
It's all good.
Let's look at, actually, we were just talking about it doesn't matter how much garlic, what it's like, will bury your face in it.
Do we still think that about Gabe's? So Gabe's signature was Monday night pizza.
So he was going for a kind of like Neapolitan vibe.
So there was some tomato and sort of cheesy tomato kind of vibe.
But also I've got down here 12 bulbs of garlic.
I mean, let's be generous and just think that he is used to cooking for three.
True, true.
It's throuple baking.
He is probably also, he is one of us.
in the sense that he is one of the gays and will probably also have a strong kind of sense of superstition.
So it's just kind of like casting for vampires.
So.
They had to make the ultimate garlic bread, and I'm just going to lay it out here.
I love a garlic bread.
I also love just garlic in general, so if you ask me how much garlic you want to put into a recipe, the answer is yes.
Same.
And I don't think there was a single one I would not have buried my face in.
Have you had, like, roasted garlic?
Oh,
yes.
Oh, hell yeah.
Like, from all the stages of it being slightly chewy and squirting to it being quite crunchy and it's, like, lush.
Oh, this is amazing.
Highly recommend just doing that with your Sunday roast of whatever you're roasting.
It's all good.
Let's look at, actually, we were just talking about it doesn't matter how much garlic, what it's like, will bury your face in it.
Do we still think that about Gabe's? So Gabe's signature was Monday night pizza.
So he was going for a kind of like Neapolitan vibe.
So there was some tomato and sort of cheesy tomato kind of vibe.
But also I've got down here 12 bulbs of garlic.
I mean, let's be generous and just think that he is used to cooking for three.
True, true.
It's throuple baking.
He is probably also, he is one of us.
in the sense that he is one of the gays and will probably also have a strong kind of sense of superstition.
So it's just kind of like casting for vampires.
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