Aug 27, 2026 · 1 hr 26 min · 12 segments
Jeremiah Langhorne is the chef and co-owner of The Dabney in Washington, D.C., a restaurant that has helped redefine modern American cooking through a deep reverence for Mid-Atlantic ingredients…
Jeremiah LanghorneGuestSteve PalmerHost
And so, you know, I realized, though, that if you're curious, you can get it, you can get that information, get whatever.
There's always someone who's willing to share books, whatever, you know? So it's a really helpful skill.
I think as long as you're willing to pursue it, I've always, I I'm really thankful.
I'm always cold calling Danny Meyer or talking to this guy or like, Hey, tell me, tell me about what you're doing.
And so, you know, I realized, though, that if you're curious, you can get it, you can get that information, get whatever.
There's always someone who's willing to share books, whatever, you know? So it's a really helpful skill.
I think as long as you're willing to pursue it, I've always, I I'm really thankful.
I'm always cold calling Danny Meyer or talking to this guy or like, Hey, tell me, tell me about what you're doing.
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