Jul 1, 2025 · 41 min · 11 segments
“You’re not burned out because of your job. You’re burned out because you’re doing someone else’s job.” That line stood out to me when I sat down with Monica Rothgery, former COO of KFC and one of…
Lisa MillerHost
Well, if you fast forward kind of into that corporate role, I know I've heard, I love when you talk about just wearing that headset in the drive-thru, and that is such an awesome story.

But tell us some of those learnings about, you know, I don't want to steal your thunder, but you have a great story about wearing that headset.
And I think the thing that makes Lessons from the Drive-Thru really unique is it's not a book by an executive for executives.
And there just aren't that many books dedicated to helping and supporting frontline leaders.
Unlike a lot of leadership books that talk about, you know, here's all the great things I did as a leader.
My book talks about all the struggles and challenges I faced as a restaurant manager and the mistakes I made.
And I mean, I came into it thinking I was, you know, I was a big army officer.
I mean, being in the army was hard at times, but running a Taco Bell or any restaurant, I think, was much, much more challenging, much more difficult.
You know, they told me that team members and soldiers are just alike at Taco Bell.

Well, if you fast forward kind of into that corporate role, I know I've heard, I love when you talk about just wearing that headset in the drive-thru, and that is such an awesome story.

But tell us some of those learnings about, you know, I don't want to steal your thunder, but you have a great story about wearing that headset.
And I think the thing that makes Lessons from the Drive-Thru really unique is it's not a book by an executive for executives.
And there just aren't that many books dedicated to helping and supporting frontline leaders.
Unlike a lot of leadership books that talk about, you know, here's all the great things I did as a leader.
My book talks about all the struggles and challenges I faced as a restaurant manager and the mistakes I made.
And I mean, I came into it thinking I was, you know, I was a big army officer.
I mean, being in the army was hard at times, but running a Taco Bell or any restaurant, I think, was much, much more challenging, much more difficult.
You know, they told me that team members and soldiers are just alike at Taco Bell.
The rest of this transcript — segmented and speaker-labeled, so you land on the exact moment something was said
Search every transcript — by keyword, by phrase, or by meaning, across every show Radar indexes
Trends — what is surging across podcasts, measured against its own baseline
Alerts — when a name you follow appears in a newly indexed episode
No account is needed to search Radar.