Oct 2, 2026 · 49 min · 13 segments
Jim's back from a stag do in Brussels where the nearly 50 year old groom was in bed by 9pm and his dad outlasted everyone. The weekend opened with the death of the groom's cat, which we resolved by…
Um, so yeah, so there's a bit of that, and then I had my mum's birthday, which was really nice.
I made some cakes for that.
Those cakes went well.
Got really cocky with my baking ability, tried to make another batch of cakes.
Don't wanna talk about the second batch.
Sometimes the first batch is the best, isn't it?
Yeah.
So, yeah.
First batch is the only batch sometimes.
How did you feel when you were making the first batch compared to how did you feel when you were making the second batch? Because I made a shepherd's pie recently.
First one I felt very confident.
I was, like, having a good day.
I was like-
Yeah
...
I was jostling, I was chopping, I was, I was singing, I was dancing.
Second shepherd's pie I was making, a bit stressed.
I hadn't given myself enough time, so the second one wasn't as good as the first, and I feel like-
Yeah
...
I could taste the stress.
Yeah.
I don't know if that was the same with your baking or?
I think it was.
I think there was an element of like, you know, I was thinking about all the things like job interviews, this, that, and the other, whatever, and I was like, I think I baked...
Um, so yeah, so there's a bit of that, and then I had my mum's birthday, which was really nice.
I made some cakes for that.
Those cakes went well.
Got really cocky with my baking ability, tried to make another batch of cakes.
Don't wanna talk about the second batch.
Sometimes the first batch is the best, isn't it?
Yeah.
So, yeah.
First batch is the only batch sometimes.
How did you feel when you were making the first batch compared to how did you feel when you were making the second batch? Because I made a shepherd's pie recently.
First one I felt very confident.
I was, like, having a good day.
I was like-
Yeah
...
I was jostling, I was chopping, I was, I was singing, I was dancing.
Second shepherd's pie I was making, a bit stressed.
I hadn't given myself enough time, so the second one wasn't as good as the first, and I feel like-
Yeah
...
I could taste the stress.
Yeah.
I don't know if that was the same with your baking or?
I think it was.
I think there was an element of like, you know, I was thinking about all the things like job interviews, this, that, and the other, whatever, and I was like, I think I baked...
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