Coffee with the Chicken Ladies
Sep 8, 2026 · 1 hr · 20 segments
In this week's episode we spotlight a very old and unusual breed - the Owl Beard Chicken - and Fiona joins us to talk through our best advice for molting birds. We also share our recipe for delicious…
Oh, oh, it's time for what? Oh, it's time for the breed spotlight.
Oh,
Yeah.
It looks like your glasses are tilted and you've got a swollen eye.
So I don't know how well this is going to go as I'm watching you today.
Well, then look away
nothing
That gnat flew right in my eye and I said, are you kidding me? That's how you know that I'm truly your best friend because I'm not like,
oh, I feel bad for you.
I'm like, I can't look at you.
You're making me laugh.
away.
can't.
I can't, man.
Well, if you're wondering what that is, it's because this week we're spotlighting the owl beard.
Oh, oh, it's time for what? Oh, it's time for the breed spotlight.
Oh,
Yeah.
It looks like your glasses are tilted and you've got a swollen eye.
So I don't know how well this is going to go as I'm watching you today.
Well, then look away
nothing
That gnat flew right in my eye and I said, are you kidding me? That's how you know that I'm truly your best friend because I'm not like,
oh, I feel bad for you.
I'm like, I can't look at you.
You're making me laugh.
away.
can't.
I can't, man.
Well, if you're wondering what that is, it's because this week we're spotlighting the owl beard.
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