Food Talk with Dani Nierenberg (by Food Tank)
Sep 25, 2026 · 1 hr 8 min · 14 segments
Food Tank is live all week at WNYC-NPR's The Greene Space to talk solutions for food, agriculture, and environment during Climate Week NYC. In this episode, we're sharing conversations from our…
Adam MetGuest
Dani NierenbergHost
Inbal Becker-ReshefGuestMáximo ToreroGuest
Ertharin CousinGuestMichael WerzGuest
Dave TurkGuest
Simon WinterGuest
Evan FraserGuest
Taras VysotskyiGuest
You and I have been on this stage many, many times before talking about the poly crisis, and I think it's good for you to set the stage and let everyone sort of understand what we are facing and what kind of information and data we need to address these challenges.

It was actually almost exactly two years ago today that you and I sat here, and the phrase cascading crisis has sort of rolled off of our lips.

It felt like an abstract concept or something you might write in a, you know, read in a Philip K. Dick novel or something like that.

I'm just gonna rehearse the things we all know because I think it's easy to get numb to these issues.

Successive heat waves in Europe and a drought in the US, meaning wheat farming has been terrible in Europe and North America, the worst harvests in decades, like in my lifetime.

Of course, the cessation of trade through key choke points, Panama canals got a drought in it, the Hormuz, et cetera, Black Sea.

And I think the underlying assumptions of the global food trading system are being eroded.

We need the data to anticipate where the problems are going to land so that the policymakers can proactively anticipate where crises are emerging and get in there faster.

And that's, for me, the starting point of the conversation that Simon and Inbol and I have been having for a while and what we're doing here today.

Yeah, proactively is the key to all of this, being able to make those decisions before they become out of hand.

Food crises, as I was talking about a little bit earlier, can unfold really, really quickly.

Where are the biggest gaps in information right now, and how does RAPID help close those gaps?

You and I have been on this stage many, many times before talking about the poly crisis, and I think it's good for you to set the stage and let everyone sort of understand what we are facing and what kind of information and data we need to address these challenges.

It was actually almost exactly two years ago today that you and I sat here, and the phrase cascading crisis has sort of rolled off of our lips.

It felt like an abstract concept or something you might write in a, you know, read in a Philip K. Dick novel or something like that.

I'm just gonna rehearse the things we all know because I think it's easy to get numb to these issues.

Successive heat waves in Europe and a drought in the US, meaning wheat farming has been terrible in Europe and North America, the worst harvests in decades, like in my lifetime.

Of course, the cessation of trade through key choke points, Panama canals got a drought in it, the Hormuz, et cetera, Black Sea.

And I think the underlying assumptions of the global food trading system are being eroded.

We need the data to anticipate where the problems are going to land so that the policymakers can proactively anticipate where crises are emerging and get in there faster.

And that's, for me, the starting point of the conversation that Simon and Inbol and I have been having for a while and what we're doing here today.

Yeah, proactively is the key to all of this, being able to make those decisions before they become out of hand.

Food crises, as I was talking about a little bit earlier, can unfold really, really quickly.

Where are the biggest gaps in information right now, and how does RAPID help close those gaps?
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