A Seat at the Table with Chef Ken
Jul 3, 2026 · 48 min · 12 segments
Good bourbon and even better conversations. In this episode of A Seat at the Table, Chef Ken sits down with Dr. Scott Leverage – a distinguished gastroenterologist and president of Tri-State…
Ken DurbinHost
Scott LeverageGuest
Long before the At Home Chef was winning awards and appearing on television or serving clients across the area, there were a handful of people that took the chance on me.

Leverage is a board-certified gastroenterologist, president of the Tri-State Gastroenterology Associates, and one of the most respected physicians in Northern Kentucky.

But beyond his professional accomplishments, he's been a loyal client, supporter, and friend for many years.

What I appreciate most about Scott is that he believed in me before I fully believed in myself.

He saw potential when I was still figuring things out and building this business one dinner at a time.

Today, we're going to talk medicine, leadership, family, food, and what it means to serve others.
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