Jun 1, 2026 · 55 min · 11 segments
Dr. Judy Morgan is a veterinarian, an author, and an entrepreneur. After nearly four decades of clinical practice, Dr. Judy launched Naturally Healthy Pets, a brand dedicated to the health and…
Daniel FinneranHost
Of course, simultaneous to your listening to Pneuma, you might also be engaged in a variety of other activities, about which, come to think of it, I'd be very curious to learn more.
But I urge you, as I remind myself, for the time being, to pause those other engagements and give your undivided attention to today's guest, Dr. Judy Morgan, a fellow New Jerseyan who grew up just a stone's throw away from my own hometown.
Dr. Judy is a veterinarian, an author, and an entrepreneur with over four decades of clinical experience and now hundreds of thousands of devoted followers and rabid fans across her wildly successful social media accounts.
With the support of her family, she launched the brand Naturally Healthy Pets, on which thoughtful pet owners, honest folk like you and me, to whom the well-being of our, well, our little furry friends is of the utmost importance, can find immensely valuable tips, educational resources, and above all, clean, wholesome, nutritious food.
You'll want to listen to what Dr. Judy has to say because, well, frankly, most of us are doing the opposite [chuckles] of what she advises to the unintended detriment of our pets.
Personally, having been the recipient of Dr. Judy's bounteous wisdom, very easily delivered, I might add, I've changed my approach to how I care for my own cat.
My wife's cat, really, but I suppose through the many little threads in which wedlock suddenly entangles you, a feline no less mine.
Namely, we've decided, we being my wife and I, Nanny is excluded from the decision-making in the household, to replace the hard food we've been feeding her with something more species appropriate.
Species appropriate, that's a term on which I'll leave it to Dr. Judy to dilate, but one to keep in mind.
A point about the titles more generally, I'm making them a bit more whimsical, a bit more ironic, a la Mike Rowe, to whose podcast, the way I heard it, I've been listening with endless relish.
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Of course, simultaneous to your listening to Pneuma, you might also be engaged in a variety of other activities, about which, come to think of it, I'd be very curious to learn more.
But I urge you, as I remind myself, for the time being, to pause those other engagements and give your undivided attention to today's guest, Dr. Judy Morgan, a fellow New Jerseyan who grew up just a stone's throw away from my own hometown.
Dr. Judy is a veterinarian, an author, and an entrepreneur with over four decades of clinical experience and now hundreds of thousands of devoted followers and rabid fans across her wildly successful social media accounts.
With the support of her family, she launched the brand Naturally Healthy Pets, on which thoughtful pet owners, honest folk like you and me, to whom the well-being of our, well, our little furry friends is of the utmost importance, can find immensely valuable tips, educational resources, and above all, clean, wholesome, nutritious food.
You'll want to listen to what Dr. Judy has to say because, well, frankly, most of us are doing the opposite [chuckles] of what she advises to the unintended detriment of our pets.
Personally, having been the recipient of Dr. Judy's bounteous wisdom, very easily delivered, I might add, I've changed my approach to how I care for my own cat.
My wife's cat, really, but I suppose through the many little threads in which wedlock suddenly entangles you, a feline no less mine.
Namely, we've decided, we being my wife and I, Nanny is excluded from the decision-making in the household, to replace the hard food we've been feeding her with something more species appropriate.
Species appropriate, that's a term on which I'll leave it to Dr. Judy to dilate, but one to keep in mind.
A point about the titles more generally, I'm making them a bit more whimsical, a bit more ironic, a la Mike Rowe, to whose podcast, the way I heard it, I've been listening with endless relish.