Aug 28, 2026 · 52 min · 11 segments
**Remus Lou Gehrig Reserve with Ian Stirsman of Ross & Squibb** This week on **The Bourbon Showdown**, Jesse sits down with **Ian Stirsman of Ross & Squibb Distillery** to crack open and drink…
Jesse JonesHost
Ian SturzmanGuest
And on the show today, we have Ian Sturzman, master distiller for Ross and Squibb and the maker of the Remus Lou Gehrig Reserve Sprint.

Straight bourbon whiskey, which is what we are going to be popping the top on today.

We go through the iterations, where it started, where it went, where it got to, where it is.

We go through every iteration of the history of the brand all the way up until where Ian takes the master distiller chair and he walks me through his whiskey journey.

how he has sat under the learning tree of some of the greats in modern whiskey and how it has led him to Remus, to Ross and Squibb, to the Lou Gehrig Reserve.

And then what do we do, guys, on this show when we're talking to good people about good whiskey? we drink it you're damn right we do and that is what we do today we pop the top on the remus lou gehrig reserve and he walks me through the meticulous efforts that went into crafting this year's reserve offering the first offering was of course the babe ruth reserve and now we've got the lou gehrig reserve He walks me through how he got it to where he wanted it to be, how he has crafted this expression to honor Lou Gehrig.

It's such a good one, and I think you're really going to enjoy it as we're about to head into September.

As of talking to Ian, as I've talked to John Rimpey, all of this is leading up to going back to Louisville, going back to Bardstown for the Kentucky Bourbon Festival 2026.

And then we're going to spend the entire weekend at the Kentucky Bourbon Festival from September 10th to September 13th.

We're going to be going all over the place, talking to some of my favorite people in whiskey, drinking some of my favorite whiskey and whiskey, and having a damn good time, which is what KBF is all about.


Going to be with some really smart people having a great conversation about whiskey.

and her and I got to work together this past weekend at Duckworth's in Charlotte.

If you've never listened to Emma, then you're like the one person who hasn't because Emma is absolutely on fire right now.

Everything she's doing on stage is just so freaking awesome, and it was great to see my buddy and catch up and be able to see how awesome she has become.

She's always been good, but she's really upped her game, and she's just in that next echelon right now.

And now I'm going to share with you what you need for the next hour of your life, which is a fantastic conversation with Ian Sturzman about Remus, about the Lou Gehrig Reserve.

And we're going to have a great time chopping it up and drinking some good whiskey.


Watch me and Ian chop it up over good whiskey, over some Remus Lou Gehrig Reserve.

If you have found a whiskey that you're like, holy Lord, I love this and think more people need to know about it,

My favorite part about this is getting to experience new whiskey, getting to learn more about whiskey brands I've not met or had yet.
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And on the show today, we have Ian Sturzman, master distiller for Ross and Squibb and the maker of the Remus Lou Gehrig Reserve Sprint.

Straight bourbon whiskey, which is what we are going to be popping the top on today.

We go through the iterations, where it started, where it went, where it got to, where it is.

We go through every iteration of the history of the brand all the way up until where Ian takes the master distiller chair and he walks me through his whiskey journey.

how he has sat under the learning tree of some of the greats in modern whiskey and how it has led him to Remus, to Ross and Squibb, to the Lou Gehrig Reserve.

And then what do we do, guys, on this show when we're talking to good people about good whiskey? we drink it you're damn right we do and that is what we do today we pop the top on the remus lou gehrig reserve and he walks me through the meticulous efforts that went into crafting this year's reserve offering the first offering was of course the babe ruth reserve and now we've got the lou gehrig reserve He walks me through how he got it to where he wanted it to be, how he has crafted this expression to honor Lou Gehrig.

It's such a good one, and I think you're really going to enjoy it as we're about to head into September.

As of talking to Ian, as I've talked to John Rimpey, all of this is leading up to going back to Louisville, going back to Bardstown for the Kentucky Bourbon Festival 2026.

And then we're going to spend the entire weekend at the Kentucky Bourbon Festival from September 10th to September 13th.

We're going to be going all over the place, talking to some of my favorite people in whiskey, drinking some of my favorite whiskey and whiskey, and having a damn good time, which is what KBF is all about.


Going to be with some really smart people having a great conversation about whiskey.

and her and I got to work together this past weekend at Duckworth's in Charlotte.

If you've never listened to Emma, then you're like the one person who hasn't because Emma is absolutely on fire right now.

Everything she's doing on stage is just so freaking awesome, and it was great to see my buddy and catch up and be able to see how awesome she has become.

She's always been good, but she's really upped her game, and she's just in that next echelon right now.

And now I'm going to share with you what you need for the next hour of your life, which is a fantastic conversation with Ian Sturzman about Remus, about the Lou Gehrig Reserve.

And we're going to have a great time chopping it up and drinking some good whiskey.


Watch me and Ian chop it up over good whiskey, over some Remus Lou Gehrig Reserve.

If you have found a whiskey that you're like, holy Lord, I love this and think more people need to know about it,

My favorite part about this is getting to experience new whiskey, getting to learn more about whiskey brands I've not met or had yet.