Oct 7, 2026 · 40 min · 8 segments
First comes Cake Week, then comes Biscuit Week. The Bakers made American cookies, which were probably still a bit too cooked for Americans. Nigella continues to be a gem. The Technical continues to…
So Clara did something that I thought sounded really delicious.
She did a tiramisu cake.
um inspired that's what i meant yeah cookie um inspired by her dessert for her upcoming wedding um she just did like a stencil on top and like the cocoa was like just just married yeah cute
Um, they really liked hers.
They, I don't, I mean, so it was tiramisu flavors.
You have like espresso, mascarpone cream, a little bit of chocolate.
And that was her downfall.
And it did look, I don't know if her cookies came out thinner than she expected and it would have been a better proportion ratio or whatever.
Um, But the first person to almost get a handshake this season, but still no handshake at the end of this episode.
One could argue, I mean, tiramisu is like half topping.
Yeah.
Like the cookie is the least important part of the tiramisu, I think.
Right, but not for this challenge.
Okay, we get
it.
Yeah, yeah.
um
Connie Connie she did okay so she I when Connie was talking about hers I was like that's a lot you have a lot going on Connie you need to edit you need to like because it was chocolate pecan and then banana caramel and I'm like chocolate pecan caramel fine chocolate banana pecan fine like you need to remove one of the things and not the pecan because you need a crunchy thing in there And, but they really liked hers, like the way it tasted.
She struggled with the way they were coming out.
And I have seen posts on the internet about like, if your Connie's, if your Connie's, if your cookies come out like Connie's, Then it means your butter wasn't cold enough or like some...
Right? Is that what it was? I'm so proud.
I looked at Vance.
I was like, there's something wrong with her butter.
So Clara did something that I thought sounded really delicious.
She did a tiramisu cake.
um inspired that's what i meant yeah cookie um inspired by her dessert for her upcoming wedding um she just did like a stencil on top and like the cocoa was like just just married yeah cute
Um, they really liked hers.
They, I don't, I mean, so it was tiramisu flavors.
You have like espresso, mascarpone cream, a little bit of chocolate.
And that was her downfall.
And it did look, I don't know if her cookies came out thinner than she expected and it would have been a better proportion ratio or whatever.
Um, But the first person to almost get a handshake this season, but still no handshake at the end of this episode.
One could argue, I mean, tiramisu is like half topping.
Yeah.
Like the cookie is the least important part of the tiramisu, I think.
Right, but not for this challenge.
Okay, we get
it.
Yeah, yeah.
um
Connie Connie she did okay so she I when Connie was talking about hers I was like that's a lot you have a lot going on Connie you need to edit you need to like because it was chocolate pecan and then banana caramel and I'm like chocolate pecan caramel fine chocolate banana pecan fine like you need to remove one of the things and not the pecan because you need a crunchy thing in there And, but they really liked hers, like the way it tasted.
She struggled with the way they were coming out.
And I have seen posts on the internet about like, if your Connie's, if your Connie's, if your cookies come out like Connie's, Then it means your butter wasn't cold enough or like some...
Right? Is that what it was? I'm so proud.
I looked at Vance.
I was like, there's something wrong with her butter.
The rest of this transcript — segmented and speaker-labeled, so you land on the exact moment something was said
Search every transcript — by keyword, by phrase, or by meaning, across every show Radar indexes
Trends — what is surging across podcasts, measured against its own baseline
Alerts — when a name you follow appears in a newly indexed episode
No account is needed to search Radar.
