And how are you doing it now versus how you used to do it back then? We were going over, you were saying earlier that you, you grow a bit different than, you know, the normal people we have on the podcast.

yeah so i would say i don't even know the percentage of people that crop steer smaller pots um we we grow in it's almost kind of like what we were doing in traditional we'd have a big 10 gallon pot 15 gallon pot we'd dump it once a day while i'm doing that still We have the Netafim, but I'm growing in a three gallon cocoa and we're doing roughly six, seven plants a light.

And I'm putting it in that pot growing to the size it needs to be to where it only needs water once a day.

What are you seeing right now in the Michigan market?

Um, I mean, it's getting like, I don't know if it's like this throughout the country, but like, you know, the economy is just, it is what it is.

It's like gas and everything.

It's just, people don't have as much money to spend on, on, on flower, especially high end flower.

Um, I feel like we're, we're lucky because we didn't expand to a, a level where I'm able to not get rid of the product at the price we want.