Specialty coffee professional; two-time Northeast Regional Barista Championship winner and co-founder of Everyman Espresso in NYC; currently Sales & Market Development Representative at Stumptown Coffee Roasters.
Um, so my first coffee job was a, uh, barista job at a coffee kiosk attached to a family-run local grocery store, like five minutes walk from my parents' house.
So tell me the, the, the transitional story to h- how that happened and what the goal of that was.
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