waste wine.

But all you're meant to do, so what they do, once, obviously, they pour it in your glass, just give it a little sniff, and if it smells anything like wet cardboard or anything that you wouldn't expect to smell in a wine, then it is faulty, and you should send it back.

And maybe it would be one not to down.

But...

All they want you to do is just, as I say, check for faults.

And the tasting part is also kind of the same principle.

But if it tastes weird, if it tastes like kind of wet cardboard or anything slightly odd, then that is the point you send it back.

Okay, what have we got next?