So what can policymakers actually do to make the system more resilient though?

I think there's both the near term and the longer term pieces of this, and that's what we've been discussing.

Near term, it's looking, and this is a topic which has come up at the G7, the G20, European policymakers, U.S. policymakers have all been looking at how do we address issues around fertilizer, not using food as a weapon as well, because you do have a tendency in times of crisis to Countries close their borders.

They focus naturally on their own citizens.

But with a supply chain, which is now global in basis, that can have a lot of unintended consequences and needs to be addressed.

So policymakers are putting in place the mechanisms to try to make things more resilient.

If we look at what's happening in the EU, you've seen an increased focus on the fertilizer, which I mentioned, so trying to help farmers and also move forward ways to make the overall food system more resilient.

What about technology? What are you seeing in terms of potential solutions to help with this issue?