Was that always what you guys set out to do, and can we talk a little bit about what's inside the glass, specifically with the Field Blend?

So it is a blend and, um, we were really looking for something.

Uh, we started with single vineyard wines, and then we're really looking for something that as we're selling more at restaurants in A16, you know, something that was by the glass that would really pair with so many things.

And, you know, it's, uh, and not going to, um, uh, you, you can have it with many things and it's not gonna break the bank.

You're not doing a $25 by the glass.

So, you know, it's very approachable.

And so, uh, we talked at length with Megan about this, and Megan is, [laughs] another superpower of hers is, like, blending.

Whether you're cooking at home or out with friends and things.