Yeah.

Like, that- that's a lot.

Um, so thinking about teeny, tiny portions is the best way to go with something new.

But there are kids, like we hear this, "Make sure you expose them, expose them," and that is great.

But when you're seeing that you're exposing them, and they're not trying it, that's when you need to do some other stuff.

And a lot of times that looks like them helping you with the food preparation so they can smell it, they can touch it, you can do...

I have a picky eater course where we do all this stuff, but it's more about getting their other senses engaged versus just saying like, "Try it." 'Cause if you think about food, it's the most sensory experience that you go through.

Mm-hmm.