Want to get

out? Yeah.

We used to, when I was brought up, we had a round table, and when they would butcher a hog, they would grind it up and make sausage, and we would roll it up like in sausage balls and fry it and can it in jars and put it in.

You know, like you got ready to eat, make a pan of biscuits, open up that can of sausage and you got a meal.

How about for you, Julie, with something that stands

out in your mind? I was brought up on, we picked tongue nuts.

We picked up tongue nuts.

Tongue nuts.

basically since

I've been here 11 years.

I got involved with the improv community.

And I knew improv.

I learned it in school.

I've always done theater since I was little.

I was thespian in high school.

Would that be like a fair analogy to kind of put on the table?