Te Hingatu Marsh is General Manager (Kaiwhakahaere Matua) of Tapuika Iwi Authority and Managing Director of MAHINGA-HORT, a horticulture consultancy serving Māori organizations in the Bay of Plenty, New Zealand.
And while the green, gold and of course ruby red is doing well here and in overseas markets, Hingatu Marsh says it's no surprise given this whenua was a pātaka kai.
Tapu Ika was renowned in Te Arawa as the food bowl, both from a pātaka sense, not only for mātaitai and kaimoana, but also for hua whenua.
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