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Hannah Clark

Hannah Clarke, Lead Red Meat Market Analyst at AHDB and co-host of AHDB's The AG Show podcast

Aug 12, 2026

BevHOST
4:40
Hannah, where were you working? What were you doing then? And how did you end up on the Toucan programme at that point?
4:48
So in April last year, so I work at HGV, still do, did back then.
4:54
I was barely new into my current role, which was a, it was a promotion from my previous.
5:02
And...
5:04
Firstly, I think with mentoring, I'd never done it before, menteeing, and I'd only ever heard good things from friends, from colleagues about having a mentor, being a mentor.
5:19
And Toucan was, or Cultivate Success, was offered to us as HGB.
5:26
And a few of us sort of thought, I think this would be a good thing to do.

27 MINS LATER

32:06
There we go.
12:37
It's actually our ninth
12:38
year that we've been here.
12:39
You missed out on the 10 on the 10th year.
12:41
I know, I know.
12:43
It's so sad.
12:45
But yeah, so we're basically talking to farmers about different regenerative practices and how they can be more resilient on farm.
13:00
What, what's a good
13:01
sort of overall view that you can maybe give us? Well, I would say that obviously it's been a, you know, it's been a difficult season so far, especially with the heat.
12:35
So we're here.
12:37
It's actually our ninth year that we've been here.
12:39
You missed out on the 10 on the 10th year.
12:41
I know, I know.
12:42
It's so sad.
12:45
But yeah, so we're basically talking to farmers about different regenerative practices and how they can be more resilient on farm.
13:00
What, what's a good sort of overall
13:02
view that you can maybe give us? Well, I would say that obviously it's been a, you know, it's been a difficult season so far, especially with the heat.

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