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Eric Schell

Sep 11, 2026

7:53
Did you have an initial strategic plan to scale that particular business? Or were you always thinking there was something else that you were going to strive towards? Yeah,
8:03
I think...
8:04
It was probably, I would say, a year in.
8:09
I was working with a lot of commercial buildings, retail, fast food service chains, etc.
8:19
And that's when I really started to notice a big problem.
8:23
And I could tell there was a big problem when I would go out and do a job and they're like, Give me your phone number.
8:30
I need a business card.

18 MINS LATER

26:41
Have you gotten to the revenue that you had in February? How long has it taken you to be the same revenue for the shift?
12:35
What is the solution you have for the problems I just described?
12:40
Yeah.
12:40
Before we get started, I just want to clear the air real quick.
12:44
Thank you.
12:45
Seriously, thank you for what you're doing with NARA.
12:49
I grew up in the restaurant space.
12:52
I was a busboy, a host, a server.

37 MINS LATER

50:12
a good point.

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