So all these laws, including the European Food Information to Consumers Regulation, they're all designed to protect the consumers, but do they actually do what they say on the tin?

So they could in theory.

They could in theory.

The problem is, is that they're just not being utilized.

I think there are kind of barriers to using them, so they tend to be enforced by the local authority.

The local authority tends to be very under-resourced, and perhaps these issues aren't even being flagged to the local authority in the first place.

Some of these practices are cross-jurisdictional, and that comes with its own kind of complications.

Would you agree with that, Edie?