Yeah.

You know, and the, your ambitions have gone and so on.

So there's a nice little story just beyond the back door to start off, and it is amazing.

Uh, but I've just had the, just as I was arriving here, got a photograph from the wife showing me our first tomato.

That's nice.

I have two memories of my dad.

One of them is just odd 'cause I was so young.

He was just walking out of the downstairs toilet, and I've got that little image.

[laughs]

It's got a gazebo.

Just as I was arriving here, I got a photograph from the wife showing me our first tomato, and yeah, it's a big day.

[laughs]

That's early, lad.

I mean, I used to put a mirror near the chicken coop 'cause I thought the foxes would see another fox and run off, but they didn't.

They just did their makeup.

Pushed me up against a caravan.

She's on one of the pews praying for a fella.

LAUGHTER But the, and we went, booked into a hotel, elaborate, very French menu.

Neither me or Jim know any French, but we saw a dish that said berf.

So we pointed and I got the berf.

But it turned out that was, what we were pointing at was a part of the menu gastronomique.

About 11 or 12 courses or something like that.

Whilst

Whoa! Pushed me up against a caravan.

She's on one of the pews praying for a fella.

LAUGHTER But the, and we went, booked into a hotel, elaborate, very French menu.

Neither me or Jim know any French, but we saw a dish that said berf.

Yeah.

So we pointed and I got the berf.

But it turned out that was, what we were pointing at was a part of the menu gastronomique by 11 or 12 courses or something like that.

that