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Big Steve

Musical artist

Jun 21, 2026

ClintHOST
1:36
What do you reckon about $168,000 for a bull, Steve? Is that good buying? Pretty
1:42
fair.
1:43
Well, obviously the breeding's there and the demand's there.
1:46
So, yeah, I've seen those prices before and I've seen higher.
BreeHOST
2:55
How much did you pay for that vial?
2:58
Well, what we actually did, we bypassed that because it was too expensive.
3:06
What we did was we actually got important embryos.
3:09
Oh, okay, already
ClintHOST
65:19
What do you reckon about $168,000 for a bull, Steve? Is that good buying?
65:25
Pretty fair.
65:26
Well, obviously the breeding's there and the demand's there.
65:29
So, yeah, I've seen those prices before and I've seen higher.
BreeHOST
66:38
How much did you pay for that vial?
66:41
Well, what we actually did, we bypassed that because it was too expensive.
66:49
What we did was we actually got important embryos.
66:52
Oh, okay, already
ClintHOST
26:05
[laughs]
26:05
Rubbish.
26:06
Rubbish.
26:07
I said, "I've, I've had a license.
26:08
Look." And he goes, "Yeah." He said, "But they've changed the rule." I said, "What rule?" "The 10 year rule." And he goes, "Yeah, every five years now you're supposed to renew your license."
BreeHOST
26:18
Been driving without a license for five years, weren't you, Dad?
26:20
Oh.
26:21
Oh.
ClintHOST
1:58
Have you ever seen one that's perfectly split down the middle, colour whites?
2:02
I haven't seen it perfectly 50-50, but I've seen two-thirds, one-third.
2:07
Really? Yes, I've seen it quite a few times, to be honest.
2:11
And obviously that varies a bit too.
2:13
Sometimes it might have been 60-40, but exactly 50-50.
2:17
I can't say I remember one, but I have seen...
2:20
Oh,
ClintHOST
3:59
What's your advice for them? How can they make this special Chimera one in a million apple last as long as possible?
ClintHOST
41:43
Have you ever seen one that's perfectly split down the middle, colour whites?
41:47
I haven't seen it perfectly 50-50, but I've seen two-thirds, one-third.
41:52
Really? Yes, I've seen it quite a few times, to be honest.
41:56
And obviously that varies a bit too.
41:59
Sometimes it might have been 60-40, but exactly 50-50.
42:02
I can't say I remember one, but I have seen...
42:05
Oh,
ClintHOST
43:44
What's your advice for them? How can they make this special Chimera one in a million apple last as long as possible?
18:38
exactly, exactly.
18:40
But, you know, I... was wanting to get back over here to Alabama and live and work.
18:48
And a girl that I was dating at the time said, have you ever heard of K98? And I said, no, I haven't.
18:55
I said, all I've ever heard was HMA, Alabama 100.
19:00
And so we went by there.
19:01
And I actually got hired on at Alabama 100.
19:06
And I put my application in at K98.

24 MINS LATER

42:47
Super
16:50
Um, good win.
16:52
Yeah.
16:52
No, I was happy with it.
16:53
I thought first half, um, Brentford were pretty good.
16:57
You know what I mean? They were, uh, defensively sound, well-structured.
17:00
We struggled to get through 'em.
17:02
Um, but then I thought second half, obviously Pep made a couple of changes and stuff like that.
19:45
Yeah.
45:22
Do you remember, did you guys have your own towels in the bathroom or were you sharing a towel? Like the towel would get washed, used and then hung up and someone else would use it.
45:33
It was...
45:34
I think for the kids, unfortunately, they were communal towels, yep.
46:23
off.
46:24
No! Oh, yuck.
46:25
No.
46:26
All right.
46:29
Rough and tough.
47:25
What is the difference between bronzer and contour?
47:32
Okay, bronzer is a skin tone.
47:36
It's like a tanning tone.
47:39
And what did you say the other one is? Contour.
47:41
Contour.
47:42
Contour is facial makeup, is it? Oh, 50%.
47:47
Oh,
50:45
What is balayage?
24:44
And you say, damn, those chips are spicy.
24:50
Okay.
24:52
Listen, as much as I love chips, there's no chip that's going to blow my moustache off, I tell you.
26:16
All right, Steve, I'll just give you a drum roll and...
26:23
Damn, that brilliant Clinton chip is so good, man, it just blew my mustache clean off.
31:23
Just wanted to get your take on why me having my own chip coming out with Clint, that is the proudest moment you've ever had with me as your daughter.
31:34
Absolutely.
31:34
100%.
31:35
That's the proudest moment ever.
31:37
All that other stuff you did, well, I'm sure I could do all that stuff too, but getting a chip flavour with your face on the packet, I'm thinking, wow, that's pretty good.
32:36
Are you a chip fiend, Steve? And if you are, what's your flavour?
32:41
Oh, yeah, I am a chip fiend, especially at about, I don't know, 10 o'clock at night when I'm watching some sport.
32:47
You always hear Dad rustling around in the chip drawer.
7:47
Is it true we're going to have to start calling you Steve and not Big Steve because you're on a diet?
7:53
Oh, for God's sake.
7:59
You're going to have to call me Medium Steve.
8:01
Medium
10:13
Dad is renowned for getting up late at night, going to the little treats cupboard and having a few bags of chips, aren't you, Dad?
10:22
Yep.
10:23
But I'm going to try and be really good.
10:25
But I'm just pulled up because I'm going to go and buy two meat pies.
51:20
Is it true we're going to have to start calling you Steve and not Big Steve because you're on a diet?
51:26
Oh, for God's sake.
51:31
You're going to have to call me Medium Steve.
53:45
Dad is renowned for getting up late at night, going to the little treats cupboard and having a few bags of chips, aren't you, Dad?
53:54
Yep.
53:55
But I'm done now.
53:56
I'm going to try and be really good.
53:58
But I'm just pulled up because I'm going to go and buy two meat pies.

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