The kind of the intricacies, you know, of the climat that we have this 1,200

over.

Yeah, absolutely.

So here at the Château de Claude-Huizot, we are the headquarters of the Climat de Vignoble de Bourgogne.

It's almost 11 years that we have been classified as a UNESCO World Heritage Site.

That means that we have a universal value.

And a peculiar universal value.

What makes that winemaker is going to make a more incredible wine with the same Klima? How do you explain that?