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Abbey Sharp
Abbey Sharp is a Toronto-based registered dietitian, founder of Abbey's Kitchen, and host of the podcast Bite Back with Abbey Sharp.
9
APPEARANCES
9
PODCASTS
012
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Oct 14, 2026
The Truth About Seed Oils, Collagen Supplements and Sugar for Your Skin
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9:28Abbey SharpGUEST
So for sure when it comes to collagen, you know, it's, it's, it's definitely more nuanced, because collagen is not complete snake oil.
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9:36Abbey SharpGUEST
But the marketing typically is considerably, like, way more confident than what the evidence suggests.
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9:42Abbey SharpGUEST
So basically, first thing we need to know is that when we consume collagen, whether it's in a food like bone broth or in, um, a supplement, we don't just, like, take a collagen m- molecule from, like, the cow and just, like, staple it onto our, you know, onto, on our face, basically.
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10:03Abbey SharpGUEST
Um, and interestingly, you know, human studies have shown that some collagen-specific, um, hydroxyproline-containing peptides do appear in the bloodstream after you supplement with a collagen supplement.
19 MINS LATER
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29:34Mary Alice MinaHOST
I, I would love to know, like what are, um, you know, there's so many myths out there, but like what are some of the, the foods that you think are really impactful for someone wanting to focus on longevity and wellness and, and a, a healthy lifestyle and, and aging well? Like is there a diet you in general, right, um, recommend?
What Your Kids Learn From Watching You Eat featuring Abbey Sharp
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29:30Abbey SharpGUEST
And you're absolutely not alone in that struggle, especially if you've come from a history as a child of, you know, struggling with your weight, perhaps being teased for your weight.
26 MINS LATER
NO BS EATING HABITS WITH ABBEY SHARP
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14:43Abbey SharpGUEST
So believe it or not, I mean, I just want to put to kind of set, like, just to set the stage that, you know, I don't want you to ever think that you can never eat emotionally again.
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14:54Abbey SharpGUEST
You know, food is emotional, right? It is so, you know, we eat for pleasure, we eat for um, you know, we eat to, to mourn, like it's part of culture, it's part of joy, it's part of celebration.
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15:07Abbey SharpGUEST
So eating because you're upset or lonely or exhausted or stressed, you know, it's, it's a very normal human behavior because like I said, food is pleasurable, it's comforting, it's culturally and, you know, emotionally meaningful.
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15:19Abbey SharpGUEST
That said, we don't want food to be the only tool in our emotional regulation toolbox.
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15:26Abbey SharpGUEST
And so, you know, when I hear people kind of getting trapped in this kind of stress eating, binge eating cycle, I usually look at two different contributors.
13 MINS LATER
SHIFTHEADS: The Weight Loss Pill Won't Fix How You Eat
2:57

Shane HewittHOST
The mentality that a business owner that wants to protect from merchant fees is creates friction and takes cash only at the till when people don't carry cash around and so what is the cost of that scarcity thinking the scarcity thinking on the end of the user is like i want french fries probably not the best example to bring up with the dietician i take that back um but that's what it was like i want french fries but on the other hand the guy's like i don't want to pay merchant fees and so one um now there's friction in between and so when we when we think about the lack of diet thinking cutting things out restricting things um that's not really a created diet is it i mean that just kind of almost goes back to just our thinking
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3:41Abbey SharpGUEST
Yes, it really is a psychological mind shift that has to happen here because I'm sure a lot of your listeners who have been on and off diets their entire lives, they know that they all have one thing in common, which is they are teaching us to restrict ourselves or deny ourselves something that inherently we want, whether it is enough calories, so we're actually in a state of physical hunger, Or we are restricting the types of foods that we are allowed.
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4:17Abbey SharpGUEST
And like I said, what ends up happening is that, you know, our body is just biologically primed to fight against those states of deprivation.
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4:26Abbey SharpGUEST
So it takes this mindset shift where instead of always thinking, OK, what am I cutting out? What am I restricting? Because that's what's going to cause the binge.
How to Eat 400 Fewer Calories a Day Without Trying (Abbey Sharp) | Ep 480
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3:10Abbey SharpGUEST
So I mean, just to give you kind of a little bit of a background on this method that I call the hunger crushing combo method.
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3:15Abbey SharpGUEST
So, you know, essentially, you know, we know most of those kind of crash diets, any of the diets that we see come up in our feeds every single day, all of them are telling us to cut something out, to restrict something.
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3:26Abbey SharpGUEST
And you and I both know that our bodies, like, fight tooth and nail against deprivation with all these different compensatory mechanisms, you know, physiologically and psychologically.
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3:36Abbey SharpGUEST
And, and that psychological piece is so important because when we put ourselves in a state of scarcity mentality, it almost always triggers this hyperfixation and obsession and food noise and binging, and then eventually we just throw in the towel because this is just not sustainable.
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3:51Abbey SharpGUEST
So the hunger crushing combo method flips that script because it's working with our biology and our psychology to focus instead on adding nutrition, not always taking away.
21 MINS LATER
Build a Method, Not Just Content with ABBEY SHARP
0:26

Libby RothschildHOST
So what would you say worked earlier on that you think many pe- many dieticians overlook when it comes to building an empire?
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0:36Abbey SharpGUEST
I- for one, I would say to really have a clear point of view, and ideally, if you can create a series around that that you become known for.
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0:45Abbey SharpGUEST
I popped off about 10 years ago, and at the time I was really experimenting with different formats to see what s- what took off.
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0:51Abbey SharpGUEST
I was doing some kind of recipe videos, some kind of more nutrition facts, some skit-based content.
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0:56Abbey SharpGUEST
But then this YouTuber came along named Freelee the Banana Girl, and she was a raw frugivore, basically recommending people consume a case of dates and 12 bananas into a smoothie for breakfast.
All Or Nothing Isn’t The Goal with Jordan Syatt, Abbey Sharp, and Jaime Schehr-Robinson
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11:14Abbey SharpGUEST
... um, which is, you know, its own problem because I don't know how to relax.
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11:18Abbey SharpGUEST
Um, but I think, you know, for me, it, it has been, like even with diet, it, it comes down to like, okay, how-- we're never necessarily going to stop liking, uh, candy or ice cream or whatever it may-- that's not the, that shouldn't be the goal.
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11:39Abbey SharpGUEST
Um, but the goal should be to, like, how do I find little, little hacks in my day to make these behaviors, these health-promoting behaviors, a little bit more intuitive, a little bit more like a habit, like second, like just second nature? So that might mean like habit stacking these things, so it just takes one, um, you know, you're anchoring the behavior, the health-promoting behavior with something you're already gonna do.
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12:03Abbey SharpGUEST
So with me, it is I know I need to get in my water first thing in the morning, um, and I do that while I'm brewing my coffee 'cause I'm never gonna skip out on my coffee.
13 MINS LATER
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25:09Abbey SharpGUEST
maintenance?Um, well, I think you do need to think about a deficit if you're, if you're going to be trying to lose body fat.
The Hunger Crushing Combo and Why the Internet Kills Your Trust in the Process (feat. Abbey Sharp)
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5:50Abbey SharpGUEST
And you know, at first, this was a very innocent endeavor where I wasn't in this to, to lose weight.
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6:00Abbey SharpGUEST
I just wanted to feel better.But then it kind of became this control issue, and I thought, you know, I was getting all these compliments at first because people were like, "Oh, you're, you know, you're looking more toned." They're like, "What are you doing?" And I'm like, "Oh, I'm just eating more healthy, you know, like not eating sugar." And as a Type A perfectionist, that validation was so addictive to me that I was thinking in my head, "Ooh, if cutting out sugar gets me this kind of like, you know, rah, rah, what would cutting out more, quote, unquote, 'bad things' get me?" And so that, of course, led me down to, like, no fat.
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6:33Abbey SharpGUEST
And so I eventually had this very limited diet of just a handful of safe foods.
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6:38Abbey SharpGUEST
My body was rapidly shrinking, so that validation, those compliments very quickly were being replaced by these words of, you know, concern.
19 MINS LATER
What Nutritionists Don’t Tell You About Food w/ Abbey Sharp | Ep. 306
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5:28Nikkiey StottHOST
Can you explain like what it is for those that maybe have not heard what that is? And then also like, why is it so pervasive?
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5:38Abbey SharpGUEST
So if you are lucky enough to not have been on Skinny Talk or getting kind of down that rabbit hole, it's essentially a subculture on TikTok that's glorifying extreme fitness, often promoting disorder behaviors under the guise of kind of wellness or health or discipline or femininity even.
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5:58Abbey SharpGUEST
And it's really just like this algorithmic-driven rabbit hole where users are, you know, sort of video after video after video of unrealistic body ideals, you know, very restrictive low-calorie what-in-a-days, thinspo images, etc.
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6:18Abbey SharpGUEST
And all of this is bound up in this messaging suggesting that discipline is this moral virtue and it weaponizes a lot of the language around self-care to actually be about suffering.
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6:31Abbey SharpGUEST
And it's hugely dangerous because it's essentially glamorizing and normalizing disordered eating and body dysmorphia and And it doesn't just influence how people are eating.
35 MINS LATER
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41:42Nikkiey StottHOST
Why is protein important in protein timing and the quality? Why is it such a game changer for women after before and after menopause?