Certified Sommelier Erika Parjus on Leadership, Hospitality, and Creating Opportunities for Others

Host Michele Kawamoto Perry sits down with Certified Sommelier Erika Parjus to explore her remarkable journey from a painfully shy child to a respected leader in the hospitality and wine industries. Erika shares how curiosity became her greatest strength, leading her from working in restaurants at fifteen to building award-worthy beverage programs, working harvest in Oregon's Willamette Valley, and earning recognition as a trusted educator and leader in the world of wine. Together, they discuss the leadership lessons found in hospitality, the importance of staying curious as your expertise grows, and how community can transform careers. Erika also shares the inspiring story behind co-founding Vin.Vitalité, a nonprofit dedicated to elevating women in wine through mentorship, education, and scholarships, while offering her vision for the future of an industry she believes is ready for reinvention. Follow Vin.Vitalité on Instagram @womenofwinedc and connect with Erika Parjus on LinkedIn at linkedin.com/in/erikaparjus. Don't miss an episode! Be sure to click on the follow and subscribe buttons. Follow Expressions of Leadership on YouTube and Instagram @ExpressionsOfLeadership. You can also catch the show on Radio Evolve at www.radio-evolve.rocks every Saturday and Sunday at noon PT. Discover more about host Michele Kawamoto Perry and The Forward Project’s expertise in culture transformation and leadership development at www.theforwardproject.co.