Ultra-high-temperature processing
FoodWikipedia
36
MENTIONS
15
EPISODES
13
PODCASTS
Search complete. 36 mentions across 15 episodes found for "Ultra-high-temperature processing".
Sep 29, 2026
How I Spend Smarter: Grocery Edition
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37:15Victoria DevineHOST
Pasta, obviously pantry item.
V
37:17Victoria DevineHOST
And one of the things that I purchase that I think, not niche, but you might think is weird, is UHT cream.
B
37:24Bec SyedHOST
UHT cream?
V
37:26Victoria DevineHOST
You know how you can get, like, long-life milk?
B
37:27Bec SyedHOST
Yes.
V
37:43Victoria DevineHOST
... over ordering Uber Eats.
B
37:45Bec SyedHOST
Yeah, absolutely.
V
37:45Victoria DevineHOST
So like, for me, UHT cream works really well.
The big return - and plans for series 3
T
37:26Theo BosanquetHOST
You're
R
37:27Rob ColeHOST
thinking UHT? Yeah, I am thinking.
R
37:30Rob ColeHOST
So I was thinking use, like to milk something.
R
37:36Rob ColeHOST
Anyway, let's put in UHT and we'll
T
37:39Theo BosanquetHOST
see where we go.
T
37:39Theo BosanquetHOST
No, but U is not.
Episode 364 - Barry Cullen, Head of Sales, Silver Hill Duck
B
12:42Barry CullenGUEST
Similarly with eggs and so on.
B
12:43Barry CullenGUEST
So I think we are lucky in one sense, but we, we take for granted that how good the product is, is here in Ireland, until you actually go abroad and see, like anyone who's traveled and tasted, uh, milk from, you know, whether it's UHT in Spain or, you know-
J
12:59John KennedyHOST
Yeah
B
13:00Barry CullenGUEST
... you, all of a sudden you realize, holy, you know, this is, uh, we- we're lucky at home here.
SSAB - September 25, 2026
S
33:02Steven SirskiHOST
You would see it like, well, why would I spend $3 on milk when there's perfectly good milk here for $2? And You wouldn't, you just wouldn't.
S
33:10Steven SirskiHOST
This is the UHT milk, by the way.
S
33:12Steven SirskiHOST
So this is the stuff that, I don't know what UHT stands for.
S
33:15Steven SirskiHOST
Let me look that up.
S
33:17Steven SirskiHOST
What is UHT milk? UHT milk.
S
33:20Steven SirskiHOST
Look that up, see what it means.
S
33:22Steven SirskiHOST
Ultra high temperature processing.
S
33:34Steven SirskiHOST
In Beijing, like in China, this is very common to have and is preferred compared to powdered milk because if there's one scandal that rocked the Chinese food world, it was the baby milk formula that kind of led to some... before I first came here, actually.
NUTRITIONIST LIFE HACK AND TIME SAVERS
P
8:54PaulHOST
It kind of gives you something sweet in your mouth and it goes down really nicely and having it with your dinner just makes you feel like, you can even have it in a wine glass if you want.
P
9:02PaulHOST
to make it feel like you're being exotic so I think that is all of them I'm just trying to think if there's anything else UHT milk so because milk can obviously go off I tend to buy UHT milk because it lasts longer you could buy loads of it it's usually cheaper tastes just as good so always go for that and I think that is pretty much it don't think there's anything
P
9:27PaulHOST
else
P
9:29PaulHOST
If you can think of any others, let me know.
Fonterra Panel - Extended Panel: Fonterra FY26 results analysis
A
14:37Anne LeePANELIST
Starolm, they've already done a lot of the investment there, but they are still working to really get that underway.
A
14:45Anne LeePANELIST
And they're also doing a lot of UHT expansion, Butterline, and then Edgecombe Butter and Pastry.
A
14:52Anne LeePANELIST
So those fats and proteins, but really focusing on the business-to-business aspect and very catered to products.
A
15:04Anne LeePANELIST
They are really designer products for companies.
FRIDAY HUDDLE | Michael Voss and James Hird, Chief Sings!, Dean Cox + Dayne Zorko
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43:52Nathan BrownPANELIST
You're doing yourself- No ... more harm than good.
N
43:54Nathan BrownPANELIST
Chief, you, you- Full fat milk ... you have the UHT stuff.
D
43:56Damian BarrettHOST
Yeah.
N
43:58Nathan BrownPANELIST
You're the only man I know that likes it.
N
43:59Nathan BrownPANELIST
Brownie can't have the UHT stuff.
N
44:00Nathan BrownPANELIST
He...
N
44:00Nathan BrownPANELIST
Well, Chief-
D
44:00Damian BarrettHOST
Well, because, because sometimes, sometimes I'll go a while without having it, and it... and I don't want to have to walk to the shop to get it.
FULL SHOW: Country Life for 18 September 2026
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7:08Sally RoundHOST
The South Island dairy firm Meadow Fresh is expanding its dairy factory in Rickerton, boosting production by around a third and adding 25 new jobs.
S
7:18Sally RoundHOST
UHT milk will be produced at the upgraded site owned by Goodman Fielder.
S
7:23Sally RoundHOST
Head of dairy Nick van der Koek says it comes off surging UHT demand in China and Southeast Asia.
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7:29Nick van der KoekSOUNDBITE_SPEAKER
To be fully commissioned and running is fantastic and Yeah, getting product out the door to the markets, not just in New Zealand, but also across China and Southeast Asia as well.
N
7:38Nick van der KoekSOUNDBITE_SPEAKER
So Meadow Fresh actually is a local brand.
Rural News Wrap for 18 September 2026
S
4:43Sally RoundHOST
The South Island dairy firm Meadow Fresh is expanding its dairy factory in Rickerton, boosting production by around a third and adding 25 new jobs.
S
4:53Sally RoundHOST
UHT milk will be produced at the upgraded site owned by Goodman Fielder.
S
4:59Sally RoundHOST
Head of dairy Nick van der Koek says it comes off surging UHT demand in China and Southeast Asia.
N
5:05Nick van der KoekSOUNDBITE_SPEAKER
To be fully commissioned and running is fantastic and Yeah, getting product out the door to the markets, not just in New Zealand, but also across China and Southeast Asia as well.
N
5:14Nick van der KoekSOUNDBITE_SPEAKER
So Meadow Fresh actually is a local brand.
021 - Tea in the UK
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3:49StuHOST
We don't like the risk.
D
3:52DanHOST
Are you a semi-skimmed, whole milk, fully skimmed, UHT? In one
S
3:58StuHOST
cup? That's too much, mate.
S
3:59StuHOST
That's too much.
5 more episodes mention Ultra-high-temperature processing.
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