Thousand Island dressing

And everyone's got a game plan, including Brick, going all in on the soups.

Thousand Island, Ranch, Blue Cheese.

And even Axel makes the drive home for the feast.

But first, church.

Those fake bacon bits.

And then there was something about Pizza Hut's Thousand Island dressing.

I feel like I know this about you.

That was just so good.

Like, the...

Pizza Hut's Thousand Island dressing and those press chemicals they called bacon bits, when you put those two things together,

heaven

on earth.

yeah is that like like the the new thing with coffee like the aracano or something like that where it's like a frothed yeah but yes the plaza does a great milkshake so there you go delicious so now to the the plaza restaurant they always have holiday menu items that come around.

So now they have a classic Reuben or sauerkraut and Swiss cheese and thousand island dressing with griddled rye bread.

Sounds bomb.

I love a

Isn't it called a Rachel? It's a Rachel, I believe.

Yes.

But anyway, I love Thousand Island dressing and Swiss cheese.

And like, this is the only time I think I ever eat Thousand Island dressing and Swiss cheese.

Russian dressing, coleslaw, and pastrami or corned beef? And

let's call it what it is, Thousand Island.

No, I don't like Russian.

I

Yeah.

It's like a cross between a Thousand Island and a. I feel like.

Like an Abner's wing or Zaxby's wing dip.

I feel

i just think it's so funny like you know it's like obviously a natural thing to do in life you're like oh i have this old tank top and i'm just gonna throw it away and then you're like what dude that that place will never happen again that original merch is just why would you get rid of it i'm not saying i'm above that behavior i do shit like that too it's just annoying you know i thought that was kind of funny um Oh, I heard this at a comedy show last week.

Do you know the origin of why they call it Thousand Island Dressing? It's because there's relish in the dressing.

And if you pour it out, it looks like there's a thousand islands.

The relish looks like a thousand little islands in the dressing.

But, you know, we kind of take that riff on a backyard burger, a kind of smash burger, made it a little bit larger.

And, you know, we have a spicy Thousand Island that we put on there, lettuce, tomatoes.

Double cheese, then we have a dry-aged burger.

A dry-aged burger is arguably one of the most popular items.

You know, it didn't matter, but...

We kind of take that riff on a backyard burger, a kind of smash burger, made it a little bit larger.

And we have a spicy Thousand Island that we put on there, lettuce, tomatoes, double cheese.

Then we have a dry-aged burger.