Stella Parks

She's the author of Halloween, an American Holiday in American History.

And now it's time to take your baking calls with our special guest co-host, Stella Parks.

Stella is a pastry chef and author of one of my all-time favorite books, Brave Tart.

She's here to help me tackle your toughest baking questions.

Take care.

Bye-bye.

Special thanks to Stella Parks for joining me on the phone lines.

She'll be back later in the show.

Christopher Kimball here for this year's holiday special.

Stella Parks is coming back to answer your baking questions.

So if you're wondering how to solve a family recipe mystery or looking for new ideas this season or just want to avoid a holiday baking emergency, Stella and I are here to help.

Please email us at questions at MilkStreetRadio.com. Again, please send your holiday baking questions to questions at MilkStreetRadio.com and we'll be in touch.

Christopher Kimball here.

For this year's holiday special, Stella Parks is coming back to answer your baking questions.

So if you're wondering how to solve a family recipe mystery, or looking for new ideas this season, or just want to avoid a holiday baking emergency, Stella and I are here to help.

Please email us at questions@milkstreetradio.com. Again, please send your holiday baking questions to questions@milkstreetradio.com, and we'll be in touch.

Yeah, the carrots were really fun.

Uh, the carrot roses, I used Stella Parks' carrot cake recipe, and the, her German cream cheese buttercream, uh, recipe.

And she had the carrot roses as a suggestion, but I, Martha Stewart had a recipe for those carrot ribbons where you, like, candy them and then you bake them in the oven at a low temperature, and then you, like, wrap them around a wooden spoon as they're hardening.

So, like, you just wrap the...

Christopher Kimball here.

For this year's holiday special, Stella Parks is coming back to answer your baking questions.

So if you're wondering how to solve a family recipe mystery, or looking for new ideas this season, or just want to avoid a holiday baking emergency, Stella and I are here to help.

Please email us at questions@milkstreetradio.com. Again, please send your holiday baking questions to questions@milkstreetradio.com, and we'll be in touch.