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Sourdough Bread

Sourdough Bread

Search complete. 70 mentions across 50 episodes found for "Sourdough Bread".

Sep 22, 2026

Patrick AdamsHOST
12:08
That's strong.
Brian GarnerHOST
12:09
Good sourdough.
Brian GarnerHOST
12:09
Sourdough is strong.
Brian GarnerHOST
12:11
My number one bread for a sandwich, hands down, sliced white bread like they use in Blues Brothers.
Brian GarnerHOST
12:21
Sliced white bread, my go-to for any sandwich.
Jayson GaignardGUEST
25:28
Am I right? Or like talk about, I can actually be like, oh, I stumbled across your profile and I saw you are into baking.
Jayson GaignardGUEST
25:34
Sourdough is a big thing for me in 2018.
Jayson GaignardGUEST
25:36
Now I'm into pizza, whatever the case may be.
Jayson GaignardGUEST
25:38
And like pull those threads of commonality, because when you pull those threads, you move from small talk to something deeper and more meaningful.
OonaghHOST
2:26
[laughs]
DonalPANELIST
2:26
Sourdough.
DonalPANELIST
2:27
That's the one.
CooperHOST
2:27
Sourdough, yeah.
DonalPANELIST
2:28
Stuff's a bit strong, yeah.
CooperHOST
2:29
So you...
speaker_2UNKNOWN
56:46
Yeah.
DaneHOST
56:47
Number one, Lindsay Reed does all these things, is start making sourdough bread.
DaneHOST
56:52
That's easily the number one identifier that you can look at somebody and say they have early onset Amish.
DaneHOST
56:58
And so, yep, Lindsay Reed is early onset Amish.
Sara MoultonHOST
37:58
How can we help you today?
KatieAUDIENCE
38:00
Well, I have been baking sourdough bread for a few years now to great success.
KatieAUDIENCE
38:05
I've been using the King Arthur Flour No-Knead Sourdough recipe, and I've also been making baguettes, and I've been using kind of a tweaked internet recipe, but it's a yeast dough, not a sourdough, and I was wondering if there's a way to convert my yeasted baguette recipe into a sourdough recipe.
Sara MoultonHOST
38:27
[laughs] Well, here's the very, very short answer.
Sara MoultonHOST
38:31
I wouldn't try to convert one to the other, 'cause that involves a whole bunch of percentages and, you know, little details.
Nora PrinciottiHOST
34:42
I don't even know what you're talking about.
Nathan HubbardHOST
34:43
Sourdough, she's going all in on baking.
Nathan HubbardHOST
34:47
Law & Order: SVU, she's going all in.
Nathan HubbardHOST
34:50
She, she, she stands what she stands, and I think this is one of the sweetest things about Taylor Swift.
Margo FlanaganHOST
20:49
If you're a savoury person.
Margo FlanaganHOST
20:51
Sourdough.
Rosa PowerHOST
20:51
We've talked
Margo FlanaganHOST
20:52
about this before, but like a loaf of sourdough and some avos.
Seth BradleyGUEST
33:42
I think a big thing, especially for gut health, fermented or partially fermented foods, I would say, are definitely very healthful now.
Seth BradleyGUEST
33:50
Sourdough bread.
Seth BradleyGUEST
33:51
Bread gets a bad rap because you look at a store-bought loaf of bread and you have 30, 40 ingredients.
Aidan DescourouezHOST
33:56
And you can't pronounce any of

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