Seymour

Wisconsin.That's right, Bob.

In, uh, with the hundreds of samples that were submitted, the two highest quality forage samples this year were grass hay from Seymour, Wisconsin.

So obviously they had a favorable hay-making situation.

But more importantly, I think it shows that our test is fair, that, uh, any forage can be a very high quality.

Some years it's been corn silage, some years alfalfa, and this year the two champions, the grand champion and the champion first time entrant, were both grass hay from Seymour, Wisconsin.

So that shows that it probably is a fair test in terms of quality, and it also shows that we in Wisconsin can produce some pretty good hay and haylage.

We certainly do.

Well, tell us the names of those, uh, two farmers from over in Seymour and some of the numbers that jumped out at you as far as, uh, the quality of the grass hay that they put up.