Salsa
FoodWikipedia
33
MENTIONS
15
EPISODES
15
PODCASTS
Search complete. 33 mentions across 15 episodes found for "Salsa".
Oct 29, 2026
Lisa RaiolaGUEST
You've got it.
Lisa RaiolaGUEST
And so do you know Tito's Salsa? Yeah, of course.
Lisa RaiolaGUEST
So we co-pack Tito's.
Lisa RaiolaGUEST
Really? Yep.
speaker_0ADVERTISER
Find fall your way at Ross.
Shaylaren HiltonGUEST
I'm making my podcast debut dressed as Salsa.
Shaylaren HiltonGUEST
Extra
Chloe MadisonHOST
hot and extra spicy.
Chloe MadisonHOST
Extra spicy.
Chloe MadisonHOST
If you're not watching and you're just listening, I am a chip.
Chloe MadisonHOST
This is my gorgeous friend Shayla Wren, and she is Salsa.
Chloe MadisonHOST
Shayla loves Halloween as much as I do.
JoshHOST
So there you go.
JoshHOST
Salsa.
JoshHOST
Not right, George.
JoshHOST
Salsa's incorrect.
JoshHOST
Nope.
JonHOST
And I will say, because when you go to any restaurant, there's not salsa, just, I don't know.
Andrew StewartHOST
If it's diced, it's fine because it's not wet and gross.
Andrew StewartHOST
Salsa's great.
Andrew StewartHOST
Let's do it.
Andrew StewartHOST
That's wet? Yeah, but in a different way.
Mark MorrisHOST
Yeah, it doesn't get any respect.
Mark MorrisHOST
Salsa
DillyHOST
is like third or fourth, right? Take that to the bank.
Mark MorrisHOST
Poor Relish.
Jay ZawaskiHOST
Here's the business card right there.
Jay ZawaskiHOST
The Instagram is Sabor a Mexico Salsa.
Jay ZawaskiHOST
Same deal on Facebook.
Jay ZawaskiHOST
Saboramexicosalsa.com is the website.
Jay ZawaskiHOST
And I got a little punch card here, the Salsa Lovers card.
Jay ZawaskiHOST
So every time you buy one, you get it.
Jay ZawaskiHOST
And if you return the jar, you get two stamps.
Jay ZawaskiHOST
It is absolutely great.
Ben SofferHOST
Give you your samples, give you your $1.50 hot dog, give you your Guillermo's.
Ben SofferHOST
Josh, I've been trying things at Salsa.
Ben SofferHOST
You know this Guillermo?
Josh PeckHOST
I saw.
Eddie GarciaPANELIST
Mm-hmm.
Bobby BonesHOST
And someone took a picture of you in the boardroom, and you had a big sign that said, "Salsa goals 2027" maybe.
Eddie GarciaPANELIST
[laughs]
Bobby BonesHOST
Were you doing a salsa meeting?
Hernan SalasHOST
Walking Gate, Hernan Salas, producer Zach Kubish with you, as well as it's time for our Made in Alberta, uh, segment.
Hernan SalasHOST
Gord Ingram joins us from Cook Creek, uh, Salsa.
Hernan SalasHOST
We'll get to him right away.
Hernan SalasHOST
Trust me.
12 MINS LATER
Hernan SalasHOST
And, and they always, they always leave with a jar.
Zach KubisPANELIST
[laughs] Oh, that's great.
Hernan SalasHOST
Uh, that's Gord Ingram from Crooked Creek Salsa, our second installment of Made Alberta this season, which is absolutely just, um...
Hernan SalasHOST
I- it's, it's delicious.
Aaron AnkerGUEST
So a lot of those small natural brands, I know, you know, in any category, it could have been potato chips or cereal or whatever.
Aaron AnkerGUEST
Salsa, who knows? Like the Coman world was really where a lot of the supply chain issues happened, mostly because of the surge of people eating at home.
Aaron AnkerGUEST
And remember, like nobody was going out, right? So we didn't have any of that.
Aaron AnkerGUEST
I mean, we always paid our suppliers less.
5 more episodes mention Salsa.
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