
Planetary health
26
MENTIONS
6
EPISODES
4
PODCASTS
Search complete. 26 mentions across 6 episodes found for "Planetary health".
Oct 16, 2026
Global Tipping Points 2026: AI and HI
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0:00Paul TurnerHOST
[upbeat music] Hello, and welcome to Transforming Tomorrow Tipping Points from the Pentland Centre for Sustainability in Business, in association with the Sunway Centre for Planetary Health.
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0:13Paul TurnerHOST
We're at the Global Tipping Points 2026 conference at Sunway University in Malaysia.
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0:18Paul TurnerHOST
I'm Paul Turner.
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1:00Jan BebbingtonHOST
[laughs]
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1:00Paul TurnerHOST
... about AI.
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1:01Paul TurnerHOST
Uh, actually, that's not true, and that will be evidenced by our guest today, because we're going to be joined by Professor Cornelia Walther, who is a senior fellow at the Sunway Centre for Planetary Health and the Institute of Global Strategy and Competitiveness here at Sunway University.
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1:21Paul TurnerHOST
So it's gonna be a good conversation, and we'll take you to it right now.
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1:25Paul TurnerHOST
Cornelia, thank you very much for joining us.
Global Tipping Points 2026: Finance and Governance
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0:00Paul TurnerHOST
[upbeat music] Hello, and welcome to Transforming Tomorrow Tipping Points, from the Pentland Centre for Sustainability in Business, in association with the Sunway Centre for Planetary Health.
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0:15Paul TurnerHOST
We're here at the Global Tipping Points Conference 2026, here at Sunway University in Malaysia.
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0:22Paul TurnerHOST
I'm Paul Turner.
19 MINS LATER
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19:23Erik BerglöfGUEST
If you're, uh, everyone has the equal opportunity.
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19:25Erik BerglöfGUEST
If you don't make use of the opportunity, it's a different thing, but, but I think equal opportunity is, is critical.
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19:30Jan BebbingtonHOST
So we're really delighted to be here as hosted by the Sunway Center for Planetary Health.
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19:36Jan BebbingtonHOST
What does planetary health mean to you?
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19:39Erik BerglöfGUEST
Well, planetary health is, is a way to think about the connection between climate, nature, and human health.
Global Tipping Points 2026: An Introduction
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0:00Paul TurnerHOST
[upbeat music] Hello, and welcome to Transforming Tomorrow: Tipping Points, from the Pentland Centre for Sustainability in Business, in association with the Centre for Planetary Health here at Sunway University in Malaysia.
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0:19Paul TurnerHOST
We're back in Malaysia for the Global Tipping Points Conference 2026, and we're recording this special miniseries before we launch season four of Transforming Tomorrow itself.
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0:32Paul TurnerHOST
I'm Paul Turner.
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1:07Jan BebbingtonHOST
So, as we'll come onto, Paul, it's really important that it's here in Asia.
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1:11Jan BebbingtonHOST
There's some special characteristics as to why it's here.
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1:14Jan BebbingtonHOST
And of course, it's here in partnership with the Centre for Planetary Health.
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1:18Jan BebbingtonHOST
And we know about the Centre for Planetary Health.
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1:20Paul TurnerHOST
Mm-hmm.
Climate action on the menu
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1:08Anne CloudNARRATOR
Together, celebrity chef Ned Bell, dieticians, doctors, and food service staff created, taste-tested, and added 18 new recipes to the hospital menu.
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1:20Anne CloudNARRATOR
Their new Planetary Health menu contained less animal protein and more plants, including coconut chickpea curry with cauliflower and cashews, a Korean gochujang bowl, turkey Bolognese pasta, and steelhead trout with tomato miso dressing.
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1:38Anne CloudNARRATOR
Yum.
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1:39Anne CloudNARRATOR
The payoff? Food-related emissions fell by 39%, and patients liked it.
S9E4: Segregation with Jules Skotnes-Brown
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2:21Claudia HirtenfelderHOST
He is currently writing a second book on the global history of rats, plague, and capitalist infrastructure in the 20th century.
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2:27Claudia HirtenfelderHOST
Jules completed his PhD at the University of Cambridge, History and Philosophy Science in 2020, and he is currently a Wellcome Trust research fellow at the University of Liverpool, and a PI of the Wellcome Trust funded research project, Conserving Global Health, Biodiversity Protection, and the Prehistory of Planetary Health.
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2:44Claudia HirtenfelderHOST
That project will explore the historical engagements, collaborations, and frictions between conservation theories and practices of international, global, and planetary health.
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2:53Claudia HirtenfelderHOST
We don't speak a lot about health in this episode, but certainly, uh, health is one of the key instruments that's often used to kind of separate humans and animals from one another, and that's why I speak about pigs in the animal highlight at the end of this interview.
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3:08Claudia HirtenfelderHOST
So stay tuned for that animal highlight at the end where I talk about some of the history of pigs in Kingston, Ontario, the city where I did my PhD.
Building a Healthier, More Resilient Food System
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57:16Selena AhmedGUEST
And we have these open access courses to really begin to understand this food quality, foodomics data.
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57:23Selena AhmedGUEST
We just launched in the past few weeks, a new course on food quality and planetary health.
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57:29Selena AhmedGUEST
It's open access.
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57:30Selena AhmedGUEST
It has marvelous case studies.
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57:33Selena AhmedGUEST
And it really begins to build capacity on understanding this complex data in a really digestible way.
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57:39Selena AhmedGUEST
So I recommend everybody to check out FoodEDU's Food Quality and Planetary Health course.
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57:46Selena AhmedGUEST
And so I think that capacity strengthening is really important.
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57:49Selena AhmedGUEST
ultimately critical in helping inform decision-making and creating the types of policies that we want to see.