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Pico de gallo

Pico de gallo

Search complete. 33 mentions across 13 episodes found for "Pico de gallo".

Sep 16, 2026

Steffie BaikHOST
64:20
They have cilantro and onion.
P-LoGUEST
64:22
No, they have it like in Pico de Gallo, but it's not.
Jonnie ParkHOST
64:26
Oh, it's not the same thing.
Jonnie ParkHOST
64:26
It's not the same
Juan EspinozaSOUNDBITE_SPEAKER
11:53
I put beans, rice.
Juan EspinozaSOUNDBITE_SPEAKER
11:55
Meat, right now I put cheese, and I put a pico de gallo.
Juan EspinozaSOUNDBITE_SPEAKER
12:00
Plus lettuce, sour cream, and guacamole.
Juan EspinozaSOUNDBITE_SPEAKER
12:03
And the special sauce I make.
Juan EspinozaSOUNDBITE_SPEAKER
12:52
I made a chile relleno burrito.
Juan EspinozaSOUNDBITE_SPEAKER
12:55
Meat on top and the special sauce.
Edwin EspinozaSOUNDBITE_SPEAKER
12:58
Pico de gallo.
Edwin EspinozaSOUNDBITE_SPEAKER
12:59
There's so many burritos we go through.
Mangesh HattikudurHOST
9:30
Yeah.
Will PearsonHOST
9:31
All right, well, here's a quick one about pico de gallo, you know, the super simple mix that just has fresh diced tomatoes, onion, jalapenos, and usually cilantro.
Will PearsonHOST
9:40
And it just tastes so good on tortilla chips.
Will PearsonHOST
9:43
But anyway, according to Epicurious, pico de gallo actually means rooster's beak in Spanish.
Will PearsonHOST
9:49
What? Why rooster's beak? Well, it actually turns out that the traditional way of eating pico de gallo was just to use your fingers, and in particular, your thumb and index fingers.
Will PearsonHOST
10:00
You do have to keep in mind that tortilla chips and the act of dipping them in salsa, that was really more of an American thing.
Will PearsonHOST
10:06
And so this style of eating, when you have those two fingers, it reminded people so much of the way roosters peck at food with their beaks that they just decided the name
Mike HanfordHOST
24:01
You know what we need to do is the Pico back.
Mike HanfordHOST
24:03
Remember I was telling you guys about the Pico de Gallo juice as a back? Pico juice.
Mike HanfordHOST
24:08
Yeah.
Mike HanfordHOST
24:09
I got to say, I don't even really know if that's a real thing.
Nicole EnayatiHOST
17:05
Yeah.
Nicole EnayatiHOST
17:06
So it's kind of like a pico de gallo.
Josh SchererHOST
17:07
Some people just like rip it.
Josh SchererHOST
17:08
Yeah, a little bit.
Nicole EnayatiHOST
18:09
My mom's looks like chicken liver.
Nicole EnayatiHOST
18:10
Yeah,
Josh SchererHOST
18:11
it's funny because ours looks more like a salad, like pico de gallo, which I would say is a salad more than a salsa.
Nicole EnayatiHOST
18:15
A pico de gallo is a salad.
Ed HermanHOST
3:15
We've each been given a plate with some chips, some, um-
Andy CrouppenHOST
3:20
Pico de gallo
Ed HermanHOST
3:22
... guacamole.
Ed HermanHOST
3:23
Guacamole.
Andy CrouppenHOST
3:23
And-
Ed HermanHOST
3:23
Pico de gallo and sour cream.
Ed HermanHOST
3:24
We are doing Taqueria El Bronco.
Andy CrouppenHOST
3:27
Yeah.
Darleen SandovalHOST
2:02
That sounds really cool.
Darleen SandovalHOST
2:04
Do you, um, do you make your own Pico de Gallo?
Kirk HabeggerHOST
2:08
Uh, we don't make our own Pico.
Kirk HabeggerHOST
2:10
No.
Kirk HabeggerHOST
2:20
And those are awesome to put on.
Kirk HabeggerHOST
2:21
Uh,
Darleen SandovalHOST
2:22
well, if you ever make Pico de Gallo, um, pilling and seeding and chopping up a cucumber and adding it in there, it's quite delicious, especially with fish tacos.
Kirk HabeggerHOST
2:35
Okay.
Jasmine StarHOST
55:56
And the city is going to break it down.
Jasmine StarHOST
55:57
And the proportion to the tomato, cilantro, and onions, it felt a little bit more like pico de gallo.
Jasmine StarHOST
56:04
Pico de gallo is tomatoes and onions and cilantro.
Jasmine StarHOST
56:07
So what I want to do is I want to put a little bit more avocado so that we get more of that avocado forward taste.
Jasmine StarHOST
56:12
What is your favorite food? You had to pick, like, to eat one meal for the rest of time.
Jason ShearerHOST
20:56
may have been a human arm in there it's crazy i don't even remember the hot dog looked okay
Shelby ShearerHOST
21:00
anyway jason shears eating zebras you heard it here folks Uh, be all the guy, um, with Pico de Gallo.
Shelby ShearerHOST
21:08
So I'm sure that there's no zebra on the food and you will enjoy your first game.
Shelby ShearerHOST
21:14
We're excited.
Jamie MarkleyHOST
15:01
It's time now for the five stories we're watching today.
David Van CampHOST
15:04
Okay, number five, Whole Foods, Guacamole, and Pico de Gallo.
David Van CampHOST
15:09
There's an update to a recall there that's been apparently some tainted jalapenos have been giving people bloody diarrhea.
David Van CampHOST
15:17
It's been upgraded to the F...

43 MINS LATER

David Van CampHOST
57:54
It's amazing that had to be done.
David Van CampHOST
57:56
Yeah.
David Van CampHOST
57:57
Number four, Whole Foods guacamole and pico de gallo recall has been upgraded to the FDA's highest risk level over deadly bacteria.
David Van CampHOST
58:06
It's reasonable probability of death.

3 more episodes mention Pico de gallo.

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