
Pemberton
Village in British Columbia, CanadaWikipedia
10
MENTIONS
5
EPISODES
5
PODCASTS
Search complete. 10 mentions across 5 episodes found for "Pemberton".
Sep 10, 2026
#1126 - Dr. Laura Braden
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63:23Laura BradenGUEST
That's right.
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63:24Laura BradenGUEST
Small little town, Pemberton, BC.
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63:26Laura BradenGUEST
I had a grad class of 26.
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63:29Laura BradenGUEST
Our school was 300 and something.
285 | How Elle Quit Her 9-5 and Built a Full Time Jewelry Business
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4:38Elle OffordGUEST
Yeah, thank you, Robin.
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4:40Elle OffordGUEST
Yeah, you just saying that, it makes me kind of think back to when I was in my job and you know this was a very very distant dream and I was looking for things like this podcast episode it's for evidence that you know it's worked for other people so I think it's really great that we're having this conversation um so my name my name's Elle I live in Pemberton British Columbia and that's Canada um I'm from the UK you can probably tell by the accent my business is pretty steep um And I've been officially in business probably as long as I've been in the JBA, which I think is coming up to three years.
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5:22Elle OffordGUEST
I think so.
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5:24Elle OffordGUEST
Yeah, crazy.
Whisky Awards: Everything From Judging, Why Your Whisky Didn't Win and Why It's Not What You Think
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5:46Alex HamerGUEST
When we started, when I started BC distilled, there were no whiskeys in BC.
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5:50Alex HamerGUEST
There was maybe one, maybe Pemberton was the only, uh, whiskey produced, maybe one other, but not many.
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6:00Alex HamerGUEST
Um,
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6:02Kevin DondeHOST
Yeah, 2010 is like really early, especially for like craft spirits, right? Like 2009, 2010, that was really when like the first sort of craft renaissance in Canada was only just beginning,
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6:50Alex HamerGUEST
We held our first whiskey tasting with BC Distilled in maybe 2015, 2014.
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6:57Alex HamerGUEST
And I just had a bunch of barrel samples at the time.
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7:03Alex HamerGUEST
I really think Pemberton was the only Canadian whiskey there.
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7:07Alex HamerGUEST
I had Pemberton and maybe eight barrel samples.
Ep 251 The Nosh - Chef Robert Belcham of Cooks' Camp & Chefs' Table Society of BC
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54:19Robert BelchamGUEST
I don't know.
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54:20Anya LevickHOST
Well, there is that big ridge around the, you know, Pemberton, around the farm.
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54:25Anya LevickHOST
No, no, no, no, no.
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54:26Anya LevickHOST
Okay.
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54:27Anya LevickHOST
So, all right.
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54:28Anya LevickHOST
Coming back to Cook's Camp, because this is where all of these ideas and more are going to be under discussion.
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54:33Anya LevickHOST
Where, okay, so it's happening at Northarm Farms in Pemberton.
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54:37Robert BelchamGUEST
Yeah, it's always the second or third week of September.
The disaster in Nepal as a ‘wake-up call from Mother Nature’
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20:16John PomeroyGUEST
Yes.
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20:17John PomeroyGUEST
Uh, uh, this, this summer we had a, uh, glacial lake outburst flood, uh, from part of the Place Glacier near Pemberton, British Columbia, um, that, uh, in this case it's one of the long-monitored glaciers in Canada with many decades of science and, and federal government-led observations as well as, uh, university observations, and is a well-understood glacier, but still very hard to predict the glacier lake outburst flood and its exact timing.
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20:43John PomeroyGUEST
But there was a preemptive evacuation and no loss of life with this.
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20:48John PomeroyGUEST
Um, we have had something a bit more disturbing.