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P. Terry's Burger Stand

P. Terry's Burger Stand

Kathy and Patrick Terry opened the first P. Terry's on July 5th, 2005 at the corner of South Lamar and Barton Springs. Patrick was following his childhood dream to open a classic burger stand, like the legendary Mack Eplin's he grew up with in Abiliene, Texas. But when Kathy read the book "Fast Food Nation", their plan to provide quality food and service went to a higher level. P. Terry's offers the freshest quality ingredients you can find served out of a drive-thru window. We're where fresh, all-natural, "never-ever" frozen beef and chicken became staple items. We serve fresh-cut fries made from all-natural potatoes, free of trans fats and hydrogenated oils. Add to that our fresh-baked cookies, banana bread, and house veggie burger; our fresh-squeezed orange juice and lemonade; and our authentic milkshakes - we care about what's out there to eat, and we make our food with that in mind. But, we didn't forget Patrick's original image - the classic burger joint of the '50s and '60s, when small-town hospitality was the standard. That's why we offer a simple menu with an open kitchen, with premium quality ingredients served at affordable prices. It's why we treat every customer with the utmost respect; take every chance to give back to our community; and ensure our employees' well-being - through opportunities to grow with our business, access to unique benefits, and pay above industry standards.www.pterrys.com

Search complete. 44 mentions across 13 episodes found for "P. Terry's Burger Stand".

Oct 21, 2026

Josh FrancisGUEST
8:54
Yeah,
Luke ToumaGUEST
8:55
you don't hit P. Terry's on the way home
Josh FrancisGUEST
8:56
or something.
Josh FrancisGUEST
8:56
You don't hit P. Terry's.
Josh FrancisGUEST
8:57
You don't fucking wake up.
Josh FrancisGUEST
8:58
I ripped McDonald's last night for no reason.
Bob ColeHOST
122:32
Mark my words now.
Bob ColeHOST
122:33
P. Terry's.
Bob ColeHOST
122:35
P. Terry's is not just some little deal that's getting bigger around here.
Bob ColeHOST
122:40
You realize they had a 10-minute feature on the Today Show Wednesday morning about P. Terry's? Did you know that? I did not.
Bob ColeHOST
122:49
Yeah.
Eric RainesHOST
122:51
And they deserve it.
Eric RainesHOST
122:56
Well, it
Bob ColeHOST
122:56
started right here.
Treigh MartinezGUEST
51:00
I cannot believe.
Treigh MartinezGUEST
51:01
We've been converted to P. Terry's, y'all.
Treigh MartinezGUEST
51:03
Come on.
speaker_2UNKNOWN
51:03
[laughs] Woo.
speaker_2UNKNOWN
51:06
[applause]
Treigh MartinezGUEST
51:06
P. Terry's.
Treigh MartinezGUEST
51:06
P. Terry's is special.
Treigh MartinezGUEST
51:08
I can't believe I just said In-N-Out.
Dragon8GUEST
31:52
That to him... to like someone with like a few hundred thousand net worth is like a $20 lunch.
Card BabaHOST
32:01
That's like a P. Terry's
Dragon8GUEST
32:02
order.
Dragon8GUEST
32:02
Exactly.
Dragon8GUEST
32:03
I'll drive through on the way home and go do that.
Dragon8GUEST
32:06
That's
MorganHOST
32:06
technically a double P. Terry's order.
MorganHOST
32:08
This is why we're doing the fitness challenge.
Nick SchooleyGUEST
20:46
Yeah.
Nick SchooleyGUEST
20:46
he's talented he's got this italian accent he's the best chef he throws these parties at his house where he'll just cook for people and like he lets everybody just chill hang out and he's he he grew up with like i think i believe he's like part israeli so he cooks mediterranean food but he also cooks italian food and and like so he's just unbelievable and so casa fina's opening up i uh i didn't have this on our list but i just found out about it and uh that it's opening up where if you know where uh kind of at Barton Springs and Lamar where P. Terry's is.
Nick SchooleyGUEST
21:17
It's just a little south of P. Terry's, this restaurant, kind of by the Carpenter Hotel and that whole area.
Nick SchooleyGUEST
21:22
So go check it out.
Nick SchooleyGUEST
21:23
Grand opening's tomorrow.

5 MINS LATER

Erin HoganHOST
26:39
Kalik Lockett, interestingly, popping up as doubtful.
Erin HoganHOST
26:42
Hadn't heard that he had had an injury.
Erin HoganHOST
26:44
But Justice Terry, doubtful, which is not surprising.
Nick SchooleyGUEST
13:42
I didn't have this on our list, but I just found out about it.
Nick SchooleyGUEST
13:45
And it's opening up where, if you know where, kind of at Barton Springs and Lamar where P. Terry's is.
Nick SchooleyGUEST
13:53
It's just a little south of P. Terry's, this restaurant, kind of by the Carpenter Hotel and that whole area.
Nick SchooleyGUEST
13:58
So go check it out.
Nick SchooleyGUEST
13:59
Grand opening's tomorrow.
Blake MonroeHOST
68:27
Well, that is gonna do it for this episode of Coffee and Football presented by Texas Road.
Blake MonroeHOST
68:32
We wanna thank them along with Whole Earth Provision, uh, Vaughn Lane, P. Terry's, and Mint Mobile for sponsoring today's show.
Blake MonroeHOST
68:40
Bobby, what can people tune into later today?
Bobby BurtonHOST
68:42
Well, we got Recruiting Breakdown later today.
Nick RamirezHOST
3:37
I actually went to the Omnitree.
Nick RamirezHOST
3:39
We tried to go to P. Terry's.
Nick RamirezHOST
3:40
The P. Terry's we usually go to close down.
Kyle RomeroHOST
3:43
Oh, the one on 35 by the Target?
Nick RamirezHOST
3:45
Yeah, what
Kyle RomeroHOST
3:46
happened? Yeah, well, because of the bullshit I-35 expansion, they had to shut it down.
Kyle RomeroHOST
3:54
They're going to be adding a couple lanes to 35, and so whatever, eminent domain or whatever, it was no longer viable to operate a P. Terry's there.
Nick RamirezHOST
4:04
Do you think this I-35 expansion, they're expanding the highway that goes through the majority of Austin.
Danny MattaHOST
1:43
and really make your business unique to you and your unique values that you have.
Danny MattaHOST
1:50
I've gone over P. Terry's, which is a burger company out of Austin and their unique way that they're giving out interest-free loans and baking birthday cakes for everybody.
Danny MattaHOST
2:00
I went over Spanx, which is an Atlanta-based company they make undergarments and how they, uh, instill a culture of failure and moving fast and learning from that and not punishing people for failure and wanting to people, people to actually like innovate and take charge of, uh, development and how they don't punish people for that.
Danny MattaHOST
2:25
And they want that as part of their culture.

17 MINS LATER

Danny MattaHOST
19:01
Din Tai Fung had zero marketing.
Danny MattaHOST
19:05
Like Chipotle, zero marketing.
Danny MattaHOST
19:07
P. Terry's, zero marketing.
Danny MattaHOST
19:10
These are people that had great products and they focused on that.
Moisés ChiullánHOST
3:13
We're looking at actual local institutions that want to fight for the right to represent their local ref.
Phil WestHOST
3:20
Yeah, P. Terry's is solid.
Phil WestHOST
3:22
They did clear the one by our house to make way for the I-35 expansion.
Phil WestHOST
3:26
So that has been harder to get to P. Terry's.
Phil WestHOST
3:30
So a line that I lived in for a couple of years because – my family all all big fans of that so very very familiar with that line right by the target yeah
Moisés ChiullánHOST
3:42
it's unsettling that it's completely gone the entire building is just gone it's a completely empty lot where just a few months ago there was a p terry's

3 more episodes mention P. Terry's Burger Stand.

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