menu

So back on episode 132, we recorded a topic which we titled A Week of Ancestral Meals, What We Really Ate.

And the idea was to talk about what our menus were, you know, pull back the curtain, let's see what Alison and Andrea actually eat.

And as we started planning it, other members of the podcast community started to send in menus.

We put a kind of a call out and lots and lots and lots of menus came in from people all over the globe who are our supporters.

And they were so wonderful that, Andrea, you put them together using your skills.

Yeah.

So when I downloaded the document, I was just so inspired.

I I wasn't expecting necessarily to be because I hadn't really thought about what was in there.

Say that five times fast.

Uh, tonight as this podcast drops, Friday, October 2nd, the Hospital- Hospitality Charitable Foundation's Menus, that's M-E-N-U-S, Gala will take place at the Red Rock Pool.

Tickets for the VIP reception and poolside dine around are $500 benefiting the hospitality scholarships.

I'm kind of bummed.