Maggie Baird

And they give you all the instructions.

And they said, "Here's who the guests are." And they said, um, "Actress and chef Maggie Baird," da da da.

And I remember thinking, "The only Maggie Baird I know is Billie Eilish's mother."

Mm-hmm.

So, hmm, interesting.

And then as we were in line to go into the studio I saw her on the elevator.

I looked at Keisha, I said, "That was Maggie Baird.

That's Billie Eilish's mother." Keisha's like, "You're incredibly calm." Um-

Mm-hmm.

Uh, let's welcome Maggie Baird.

Maggie Baird.

Maggie Baird.

Hello.

Hi.

Mm-hmm.

No.

First, Danny and Siddhartha Sanchez of the New York City Mayor's Office of Food Policy sit down to talk about building a sustainable food future for New York City.

Then, Danny speaks with Maggie Baird of Support and Feed and mother of artists Billie Eilish and Phineas, Emma Curtis of Strong Roots, and Ora Kemp of the New York City Mayor's Office of Food Policy to talk about an approach to climate solutions that lead with joy and celebration.

This event was held in partnership with the New York City Mayor's Office of Food Policy.

Enjoy.

Thank you all for joining me.

We're going to talk about, in this session, the power of plant-forward eating.

So I get to have Maggie Baird, the founder and president of Support and Feed.

She's also the mother of two amazing artists that you might have heard of, Billie Eilish and Phineas.

We have put a link to the book right now and his social media in the episode notes.

Also, be sure to check out his podcast with Maggie Baird, who is the mother of Phineas and Billie Eilish.

Awesome, awesome, awesome podcast for you to check out.

Link down below as well.