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Hyperpalatable food

Hyperpalatable food

Search complete. 8 mentions across 3 episodes found for "Hyperpalatable food".

Sep 10, 2026

Jonathan WolfHOST
37:38
Tim, tell us about the fourth and final study.
Tim SpectorGUEST
37:41
The final study to discuss is from, uh, Tera Fanzino's group in the US that have been studying this concept of hyperpalatable foods.
Tim SpectorGUEST
37:53
And a hyperpalatable food is a food that's been deliberately produced, uh, to override our, um, fullness signals and at the same time excite our reward centers.
Tim SpectorGUEST
38:10
So changing that normal balance that we have between sort of, uh, fullness and reward.
Tim SpectorGUEST
38:57
And what this group tested was whether foods that contained this magic combination of the salts and the fats in these exact proportions, which have been worked out by these brilliant scientists, uh, actually made a difference in real life.
Tim SpectorGUEST
39:13
And they told 29 participants to basically take pictures of their food for four days using an app a bit like Zoe's so that it would capture the foods, and then they then analyzed those foods and saw how many of them were what we call hyperpalatable by this definition.
Tim SpectorGUEST
39:33
And it turned out that those, uh, people that were having hyperpalatable foods were, uh, overeating, uh, by about, uh, 300 calories, um, per day, more than the people who were having the non-hyperpalatable foods.
Tim SpectorGUEST
39:56
And it didn't matter how hungry or not they were at the beginning.
Ginger HultinHOST
11:07
So where do we go from here? When it comes to kids' nutrition, ultra-processed foods are always a hot topic.
Ginger HultinHOST
11:15
But Jennifer would prefer we focus on something a little different, hyperpalatable foods.
Ginger HultinHOST
11:22
And that distinction matters.
Ginger HultinHOST
11:24
So let's get into it.
Jennifer AndersonGUEST
12:46
But we also want them to be in their body, living their best life, able to enjoy food, able to really engage with all these things.
Jennifer AndersonGUEST
12:55
And when we have both of those, we can have a healthy kid.
Jennifer AndersonGUEST
12:58
And so that is always what I like to say before we start talking about, quote, hyperpalatable foods.
Jennifer AndersonGUEST
13:04
Processed food is a trendy term.
G-RexHOST
12:38
And if we are restricting, that makes the hyperpalatability of the foods even worse, because now we are in a starved state.
G-RexHOST
12:46
So the nutrition that these hyperpalatable foods are promising seems even more so, and like more necessary, even though they don't actually give us those things, than normally if we were to be in a fed state.
Dirty SkittlesHOST
13:00
This reminds me of like when I was pregnant with my son.
Dirty SkittlesHOST
13:03
I [laughs] I had started to learn how to like dissect what it was that I was craving, because I was so...

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