Grits

I want to do a breakfast strip club and call it...

Grits and tits.

Dolly Park would approve of that.

Just going to use her face until I get sued.

Dolly's coming out with a new strip club.

Grits and tits.

Line would be out the damn door.

Catch only.

And, guys, it sounds crazy at first, but I cannot wait to get my hands on one of these cans because they said they cook them for 40 minutes and then can them for you.

So it's got to be better than instant grits.

But as a true Southerner, I love my Grits.

So I'm really excited about this one.

If anybody has already tried them, let me know.

I feel like if it's a Margaret Holmes and anything, it's going to be good.

So I'm looking forward to that.

I don't know if I've had Margaret Holmes stuff before, but it was always like Grits...

That puts him between Mark Stone and Troy Terry for 37th among players, okay? And at five on five, the Preds have controlled 10.1% more of the shot attempts than they did without him on the ice.

That's the largest differential among all forwards in the league, and you know who number two is? Arseny Gritsyuk.

Oh, here we go.

Okay, Grits yukking.

I'm from New Orleans, Louisiana, and I'm going to be playing right field.

Hello, I'm Bob Gritsch from Long Beach, California, and I play second base for the Baltimore Orioles.

Mark Fittich.

I live in Mothra, Massachusetts, and I'm a pitcher for the All-Star game.

Here's a remarkable athlete, and the follow-up is 6'2", and it's unbelievable that a man that height could play as well as he does at second base.

He's one of the more aggressive second basemen that I've ever seen.

Talking about Bobby Gritsch, he's got good speed, he's got good power, Bob, and he's hitting .295.

He's having a good year for the Baltimore Orioles.

And there stands in...

Barr not yet, right-handed from the wind-up, and the first pitch is a high pop fly as Bobby Gritsch goes back, shallow right field, coming on his board, it's Gritsch for the catch, tagging his Lascano as Gritsch gets it in, cut off by Carew.

Now there can be a big out for Barr as the right-handed hitting catcher Martinez comes on.

Kansas City will play Oakland and Seattle along with the Angels while the Angels are playing Texas.

Bryan just bending over at the plate and gripping the bat, trying to get the bees out of that left arm.

As Rick Smith, the trainer, comes out, Jim Fregosi, the angel manager, trotting out and now following him up the first baseline, cutting him off right there at the 45-foot line.

He walks on down to first base with Downing, and that brings on Bobby Gritsch.

Now the bases are loaded for Bobby Gritsch, who was on in an air, a two-base air.

Then along in, uh, 2005 comes a woman named Natalie Dupree, and she wrote an entire book devoted to this one topic.

It's called Natalie Dupree's Shrimp and Grits Cookbook.

Wow.

And it has like 70 something recipes in it are all just variations on the same dish and, uh, demonstrating just like how broad it can be, um, how, you know, localized family preparations had their own influence on it.

And let's talk a little bit about grits.

Mm-hmm.

What are they? Grits are what's called dent corn, which frankly is animal feed.

[laughs] It's the corn that we, that we grow specifically to feed to animals.

Today's VJ Day, Victory Over Japan Day, and in the Pacific.

Today's National Grits for Breakfast Day.

You know what a lot of restaurants on the upper end now are doing is a shrimp and grits for breakfast.

Ooh, I can get behind that.