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Genetically modified organism

Genetically modified organism

Search complete. 915 mentions across 543 episodes found for "Genetically modified organism".

Oct 31, 2026

Ali EssigHOST
35:09
And again, if you're on thyroid meds, you need to just time your intake properly.
Ali EssigHOST
35:13
Now, another question I had about GMO.
Ali EssigHOST
35:15
But GMO.
Ali EssigHOST
35:16
First of all, again, as we know, soy and breast cancer research does not show that tofu or other soy foods increase breast cancer.
Ali EssigHOST
35:22
In fact, it lowers your risk.
Ali EssigHOST
35:23
Okay, what about GMO? There's no credible evidence that shows that eating approved GMO soy increases cancer risk.
Ali EssigHOST
35:30
And here's the thing I want you to understand.
Ali EssigHOST
35:33
Most GMO soy is fed to animals.
Nick HolscherGUEST
45:30
But the bioethicists are nowhere to be found.
Nick HolscherGUEST
45:33
In fact, the bioethicists are the ones calling for GMO tick releases to spread alpha-gal syndrome to stop people from eating meat.
Nick HolscherGUEST
45:42
And I don't see them concerned about human-animal hybrids and robot-human hybrids.
Nick HolscherGUEST
45:49
I haven't seen anybody raising the alarm about them.
Chuck BenbrookGUEST
21:48
So I, of course, spend lots of time speaking with conventional agriculture, conventional farmers, people that work in and believe in and support that space.
Chuck BenbrookGUEST
22:02
And The big change that I see happening now is that it's become okay for large-scale GMO conventional farmers to question whether Cortiva, Bayer, BASF, Syngenta, the fertilizer industry really, quote, unquote, have their backs.
Chuck BenbrookGUEST
22:30
I think up until a few years ago, you'd be hard pressed at a meeting of conventional farmers to find too many farmers that would openly question whether these large agribusinesses have really been working to assure a viable future for them.
Chuck BenbrookGUEST
22:52
But boy, I'll tell you now, there's a lot of people that are skeptical.

12 MINS LATER

Chuck BenbrookGUEST
34:33
I mean, you know, it's not uncommon now for corn, soybean, cotton farmers to spend over $100 an acre on herbicides when 20 years ago they were spending maybe $20.
Chuck BenbrookGUEST
34:44
Well, that's a big change, especially when you realize they're also spending three or four times more for seed.
Chuck BenbrookGUEST
34:52
So when you look at what has undermined the economic sustainability of corn, soybean, cotton, large-scale GMO farmers, it's what they're spending on seed and pesticides has gone up probably tripled over 1996 when the ag biotech revolution happened.
Chuck BenbrookGUEST
35:20
Now, the other changes in soil health and other problems have just added more fuel on the fire.
Nels EldeHOST
52:45
I don't know.
Vincent RacanielloHOST
52:46
People have concerns about GMOs, specific ones like herbicide tolerance, right? Corporate control of seed.
Vincent RacanielloHOST
52:57
I mean, this is the big one.
Vincent RacanielloHOST
52:58
Unknown ecological effects.
Vincent RacanielloHOST
53:27
But they're studied extensively, right? We do many, many years of study and follow-ups.
Vincent RacanielloHOST
53:33
And so the signal would be clear if there were some problems long-term.
Vincent RacanielloHOST
53:39
But I don't think we have that with GMOs, and that's part of the worrisome.
Vincent RacanielloHOST
53:42
I personally don't have any issue with them, but I understand why people might be concerned.
ObssaHOST
51:22
Organic.
ObssaHOST
51:23
Non-GMO.
AbuHOST
51:24
Non-GMO.
AbuHOST
51:26
And we can't say conflict-free faith.
AbuHOST
51:31
He did have to assassinate three
JaredGUEST
27:48
Let's eliminate what I, you know, hormones and whatever MGO stuff.
JaredGUEST
27:52
And I thought, well, or GMO, let's cut our bread and cheese.
JaredGUEST
27:57
So I just cut out bread and cheese.
JaredGUEST
27:59
And that kept me out of hamburgers and nachos.
speaker_0HOST
0:03
You won't believe what made them abandon their values.
speaker_0HOST
0:07
Well, I had to fold on GMOs.
speaker_0HOST
0:09
I used to feel that they were unnatural and therefore bad.
speaker_0HOST
0:13
After getting a chemistry degree and spending a lot of my personal time studying food science, as well as working on farms and gardening, I think that genetic solutions to farming can be great.
speaker_0HOST
0:23
I still think that big farming is rife with horrible practices, and some companies exploit GMOs and patents on GMOs to the detriment of humanity, but I can no longer subscribe to the GMOs equal evil point of view.
speaker_0HOST
0:36
Fishing.
speaker_0HOST
0:36
I used to be a very avid catch and release angler.
Alex PetersonGUEST
66:54
And I will say we have a really neat technology we're working on and it's really just a matter of regulatory.
Alex PetersonGUEST
67:00
It's not a GMO.
Alex PetersonGUEST
67:01
It's it's a gene editing event where we actually are taking, you know, call it the top five diseases, you know, anthracnose, common rust, southern rust, gray leaf spot, northern corn leaf blight.
Alex PetersonGUEST
67:14
We were able to identify exceptional tolerance to those diseases and then insert that into any plant that we want.
Alex PetersonGUEST
69:55
And how I would ask your audience to think about it is we know that there's a certain, um, We essentially turn on a gene that makes the plant more efficient with photosynthesis.
Alex PetersonGUEST
70:09
That gene turns on normally, think it around tassel time.
Alex PetersonGUEST
70:14
We're able to turn that gene on earlier and it is a GMO event.
Alex PetersonGUEST
70:18
So it's genetically modified, but it is the first GMO event that farmers will experience that does not involve an insect or herbicide.
Mike AdamsSOUNDBITE_SPEAKER
35:06
The microbial life of the soil is gone.
Mike AdamsSOUNDBITE_SPEAKER
35:09
The trees have been clear cut to make room for soybean crops, for GMOs, and mass spraying of glyphosate and other pesticides and herbicides.
Curtis BowersHOST
35:18
That's something that I know I haven't really thought about because I'm not a farmer, but because modern farming uses so many toxic chemicals to grow the food, it's killed all the nutrients in the soil.
Curtis BowersHOST
35:32
And that's why they have to even add more chemicals because it's not there.
Jean-Georges VongerichtenGUEST
6:39
People want to know where things come from.
Jean-Georges VongerichtenGUEST
6:41
Is it good for me? Is it GMO-free? Is it organic? At the time, me, I had to buy books.
Jean-Georges VongerichtenGUEST
6:47
I had to travel around the world to learn about new flavors.
Jean-Georges VongerichtenGUEST
6:51
Union Square Market has ginger, fresh galangal, fresh turmeric, chilies of every color you can imagine.

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