Flammekueche

You can taste this blend too.

Choucroute, Tarte Flambée and Bredel biscuits all feel very German and they're served with French wine, Riesling, Gewürztraminer, Cremant.

Even the mulled wine is made with white wine.

That uniqueness is why I think Strasbourg is the best Christmas market in France.

Auf jeden Fall, ja.

Mit 'nem Flammkuchen oder in der Tat Flambée, was ihr ja hier habt, äh, oder dem, äh, diesen Zwiebelkuchen, der bei euch gerade serviert wurde.

Ja, ja, ja.

Also so 'ne Geschichten gehen halt super mit, ne.

And also like, you know, the day before we went to the Samurai Museum, I went out to visit his parents at their home and like the Berlin equivalent of Burbank, basically.

And we were like sitting in the backyard, like, you know, eating Flammkuchen, which is like a kind of flatbread basically.

And he kept going inside and coming out with these wooden weapons he had made and helmets.

And then the day devolved into me and him hitting each other in the head while wearing a helmet with these wooden weapons.