Field

We'll have some more on that story as we also brought you a bit of a story on that yesterday.

And week six of the harvest edition of GX94 Supper in the Field took us to the Carson and Olivia Daranuski farm near Mikado last night.

We'll hear from them on how their harvest is going.

All of those stories and much more coming up on today's edition of Sask Ag Today.

I'm going to tell you all about the deals right here at the Legacy Co-op Food Store in Yorkton.

Welcome back to SaskAg Today, I'm Doug Faulconer.

Week 6 of the harvest edition of GX94 Supper in the Field took us to the Carson and Olivia Daranuski farm near Mikado last night.

After supper I spoke with them about their farm and how long they've been farming.

Associate Agriculture Shadow Minister Trent Weatherspoon will fill us in on their position.

And it's week five of the harvest edition of GX94, Supper in the Field.

We had 305 entries yesterday, and we'll tell you where we're going today.

All of those stories and much more coming up on today's edition of SaskAg Today.

This year's Canadian dry bean harvest was slated to be 354,184 tons, compared to 437,935 last year, and if realized would be the smallest dry bean crop in three years.

and after a record-breaking 234,949 tons in 2025-26, StatCan estimated canary seed production for this year at 142,345, also the smallest crop in three years.

Chuck Penner, an analyst with Left Field Commodity Research, anticipates strong pea prices in 2026-27.

A smaller Canadian crop combined with good demand out of India and China and logistical problems in the Black Sea region adds up to a bullish outlook for the pulse crop.

She plans to eventually distill her own crops.

And that's my look at From the Fields, adapted from the Farm Bureau publication Ag Alert, reported by the farmers themselves.

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