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Eatwell Guide

Eatwell Guide

Search complete. 11 mentions across 4 episodes found for "Eatwell Guide".

Sep 16, 2026

Will NicholasCORRESPONDENT
31:37
And that's from where they've been eating red meat and drinking raw milk.
Will NicholasCORRESPONDENT
31:42
Why should we go away from that now? And that takes me to my next point being the eat well plate and measuring and looking at your macronutrients.
Will NicholasCORRESPONDENT
31:52
Your macronutrients being protein, carbs and fat.
Will NicholasCORRESPONDENT
31:56
People or health advisors, like I've mentioned before, have said follow the eat well plate and look at your macronutrients.
Will NicholasCORRESPONDENT
32:06
But I think that's not really a brilliant way of looking at it because that eat well plate is targeting maybe only a certain group of people.
Will NicholasCORRESPONDENT
32:18
Yes, I think having a balanced diet can be great.
Will NicholasCORRESPONDENT
32:21
But, for example, I've referred to cavemen, and now I'm going to refer to Eskimos.
Will NicholasCORRESPONDENT
32:34
No, meat, sorry.
Aseem MalhotraGUEST
18:14
But I said the one low-hanging fruit that people can agree on probably is to reduce the acceptability and promotion of what most people consider junk food, like cakes, biscuits, all that kind of stuff, sugary drinks.
Aseem MalhotraGUEST
18:27
Now, if you look at the Eat Well Guide, the so-called healthy guidance in the UK, you've got like a plate on there, which, by the way, interestingly, the stakeholders who had a say on what goes on that plate, which is, you know, a poster in NHS hospitals include representatives of people like Kellogg's and Coca-Cola and Nestle.
Aseem MalhotraGUEST
18:46
So that's another story.
Aseem MalhotraGUEST
18:48
But on that guide, in the corner, they've got things like cakes and biscuits and crisps and that kind of stuff on there.
Beth BradshawGUEST
29:33
Healthy food is about twice as expensive per calorie and then less healthy food.
Beth BradshawGUEST
29:39
And households living in the poorest areas, of England will have to spend about 85% of their disposable income if they want to meet the government's Eat Well Guide, which is their kind of national kind of healthy eating guidance that we see.
Beth BradshawGUEST
29:56
It used to be called the Eat Well Plate.
Beth BradshawGUEST
29:57
I'm sure many people have seen this picture of kind
Jim SalesGUEST
30:00
of
Beth BradshawGUEST
30:01
the Eat Well Guide, but essentially 85% of their disposable income, the most deprived households would have to spend.
Beth BradshawGUEST
30:08
So basically that means that eating healthily is not an option for everybody, which is why we therefore see so many, such a huge inequality in diet quality across countries.
Beth BradshawGUEST
30:20
the most deprived households and the least deprived households.
Michelle Pierce-HamiltonHOST
10:04
So this was done in the UK.
Michelle Pierce-HamiltonHOST
10:06
So they were following the UK Eat Well Guide.
Kevin HarriesHOST
10:09
Okay.
Michelle Pierce-HamiltonHOST
10:10
So then they only changed one thing.
Michelle Pierce-HamiltonHOST
11:22
Because both diets were more healthy.
Kevin HarriesHOST
11:25
Right, right.
Michelle Pierce-HamiltonHOST
11:26
So their ultra processed food diet was still following the UK eat well guide.
Kevin HarriesHOST
11:33
It wasn't extreme ultra processed.

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