David Kermode

This is Food FM.

[Instrumental music] The Drinking Hour with David Kermode in partnership with Club Oenologique, the world through the lens of wine and spirits.

This week, two varieties that define Alto Adige/Südtirol.

White Pinot Bianco has a character all of its own in the region, combining alpine freshness with textural weight.

And if you'd like to know more about Alto Adige/Südtirol, then check out episode 231 of this podcast, where I was reporting about a year ago from the region, uh, taking an overview and featuring some of the other key varieties that, uh, grow there.

In the meantime, thanks for listening.

[Instrumental music] The Drinking Hour with David Kermode in partnership with Club Oenologique, the world through the lens of wine and spirits.

[Instrumental music] To find out more about Food FM and our content, go to foodfmradio.com.

Yeah.

But then I'm not very good at late nights, David, so I probably wouldn't have been sitting around the table all that long.

[laughs]

[laughs] Yeah, that was, that was my job.

Online, on smart speakers, and on Listen Again, this is Food FM.

The Drinking Hour with David Kermode in partnership with Club Onologique.

The world through the lens of wine and spirits.

This week, the perfect pairings for Conigliano Valdobbiadene Prosecco Superiore DOCG.

She was part of the recent IWSC Global Judging in the Prosecco Hills a couple of months ago, and she joins us now.

Mel, welcome.

Hi, David.

Thank you.

This is Food FM.

The Drinking Hour with David Kermode in partnership with Club Onologique.

The world through the lens of wine and spirit.

This week, Travis and Elizabeth Ray of House of Cards.

Travis and Elizabeth Ray are the co-founders of House of Cards, and they join us now.

Welcome to The Drinking Hour, Trav and Liz.

Cheers, David.

Thanks for having us.