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Dariush Mozaffarian

Dariush Mozaffarian

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Search complete. 10 mentions across 7 episodes found for "Dariush Mozaffarian".

Oct 28, 2026

Max LugavereHOST
1:45
And I am grateful as ever that you're still here with me.
Max LugavereHOST
1:48
My guest today is Dr. Dariush Mozaffarian.
Max LugavereHOST
1:51
He is a cardiologist, he's a leading nutrition scientist over at Tufts University, and he's the author of the brand new book, Food is Medicine.
Max LugavereHOST
1:59
On this episode, we challenge some deeply entrenched ideas about nutrition, including whether we've oversimplified obesity, why the protein craze may have gone too far, and why he thinks ice cream might actually be healthier than bread.
Max LugavereHOST
2:18
It's free and you'll never miss an episode.
Max LugavereHOST
2:20
Now with all that out of the way, here's to the next 600.
Max LugavereHOST
2:23
Let's get into it with Dr. Dariush Mozaffarian.
Dariush MozaffarianGUEST
2:25
Dariush Mozaffarian, welcome to the show.
Helena Bottemiller EvichHOST
2:07
We have two great guests to talk about this today.
Helena Bottemiller EvichHOST
2:10
We have Dariush Mozaffarian, who is a cardiologist professor, Dean Emeritus at the Tufts Friedman School of Nutrition Science and Policy.
Helena Bottemiller EvichHOST
2:19
He's also the director of the Tufts Food is Medicine Institute, and he just published a book very, very recently called Food is Medicine.
Helena Bottemiller EvichHOST
2:28
We also have Lindsay Smith-Taley, who is a nutrition epidemiologist and professor at the University of North Carolina's Gillings School of Public Health, where she is also the co-director of the Global Food Research Program.
Jonathan WolfHOST
0:38
Take this other pill for your high cholesterol.
Jonathan WolfHOST
0:40
But what if this is the wrong treatment? If food is making us sick, could the right food be as powerful as medicine at healing us? One of the most influential voices in nutrition science, Dariush Mozaffarian, believes it should be.
Jonathan WolfHOST
0:55
As a leading cardiologist and professor of medicine at Tufts School of Medicine, he studies heart disease every day.
Jonathan WolfHOST
1:01
And today, he argues that much of what you've been told about your diet is incomplete, and in some cases, simply wrong.
Norah O'DonnellHOST
22:50
Food Is Medicine: Healing Our Bodies, Nourishing Our Minds, and Transforming Our Food System, it's out today.
Norah O'DonnellHOST
22:57
Author, Author Dr. Dariush Mozaffarian is a nutrition expert and cardiologist at Tufts University.
Norah O'DonnellHOST
23:03
Doctor, so good to have you here.
Dariush MozaffarianGUEST
23:05
So good to be here with you, Nora.
Norah O'DonnellHOST
27:13
I love it.
Norah O'DonnellHOST
27:13
Food, exercise, all medicine can not only help with depression, but of course preventing many of these diseases.
Norah O'DonnellHOST
27:19
Thank you so much, Dr. Dariush Mozaffarian.
Norah O'DonnellHOST
27:22
Thank you, and Food As Medicine is on sale now.
Joel BervellHOST
0:00
The Dose is a production of the Commonwealth Fund, a foundation dedicated to healthcare for everyone.
Joel BervellHOST
0:05
[upbeat music] My guest on this episode of The Dose is Dr. Dariush Mozaffarian.
Joel BervellHOST
0:19
He's the director of the Food is Medicine Institute at Tufts University, where he's also a professor and practicing cardiologist at Tufts Medical Center.
Joel BervellHOST
0:28
Dr. Mozaffarian is a leading voice in the growing Food is Medicine movement.
Dariush MozaffarianSOUNDBITE_SPEAKER
0:43
And maybe half of all poor health in the country is directly derived from poor diet, and yet our healthcare system still ignores it.
Curt AshenCORRESPONDENT
0:49
That's Dr. Dariush Mozaffarian.
Curt AshenCORRESPONDENT
0:51
He's the head of the Food is Medicine Institute at Tufts University.
Curt AshenCORRESPONDENT
0:55
I was speaking to him on the sidelines of an event in Nantucket to promote his new book, titled, unsurprisingly, Food is Medicine.
Ethan SupleeHOST
3:35
I hate to ask you to do anything, but if you're enjoying this show, please take a moment to like, subscribe, rate, review, all of the above on whatever app you're getting it from.
Ethan SupleeHOST
3:47
My guest today is Dr. Dariush Mozaffarian.
Ethan SupleeHOST
3:51
He is a cardiologist and the Dean of the Friedman School of Nutrition and Science at Tufts University.
Ethan SupleeHOST
3:58
We're talking about his upcoming book, Food is Medicine, Healing Our Bodies, Nourishing Our Minds, and Transforming Our Food System.

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