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Dani Valent
Author
4
MENTIONS
2
EPISODES
2
PODCASTS
Search complete. 4 mentions across 2 episodes found for "Dani Valent".
Sep 15, 2026
The Producers: Anthony Kumnick (Grampians Vinegar) - How much do you know about vinegar?
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0:25Dani ValentHOST
This is The Producers.
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0:27Dani ValentHOST
I'm Dani Valent.
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0:29Dani ValentHOST
How much do you know about vinegar? Anthony Cumnock is the founder of Grampians Vinegar, based in Great Western, Victoria.
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0:38Dani ValentHOST
With a long and varied career, including time as a publican, pig farmer, and sourdough baker, Anthony is enjoying experimenting with vinegar and talking to customers about how best to use a small batch artisan expression of an ancient product that's more versatile than many people think.
35 MINS LATER
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36:10Dani ValentHOST
From running an English pub to trawling the Toronto markets, from caring for free-range pigs to feeding the local community with sourdough, Anthony Cumnick understands that connecting around food is an essential part of a well-nourished life.
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36:26Dani ValentHOST
[upbeat music] This is The Producers, a Deep in the Weeds production.
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36:36Dani ValentHOST
I'm Dani Valent.
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36:37Dani ValentHOST
Stay tuned as we talk to some of Australia's best farmers, makers, and growers.
Ash Nathan (Emmy Monash) - finding community and connection
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0:10Dani ValentHOST
Hi, everybody.
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0:11Dani ValentHOST
This is Dani Valent, and you're listening to Dirty Linen, where we chat about food.
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0:17Dani ValentHOST
There are so many pathways in the food world and so many opportunities in the long career of a chef.
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0:24Dani ValentHOST
Today, we are chatting to Ash Nathan, who's been a chef w- for over 40 years and is now cooking at Emmy Monash, uh, Aged Care.
39 MINS LATER
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40:00Dani ValentHOST
Wonderful.
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40:00Dani ValentHOST
[upbeat music] This is Dirty Linen.
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40:04Dani ValentHOST
I'm Dani Valent.
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40:06Dani ValentHOST
We bring you untold stories from the food world.