Chicken Kiev

Yeah, it's-

Chicken Kyiv.

We...

You do know we're live, right? Yeah.

Of course, everyone's using their real names because why wouldn't they?

Well, I think it's interesting that when the two of them are talking, we get our first mention of Chicken Kiev, which I think is a subtle, if you will, there's always kind of an A story, a B story.

I think it's a C story in this particular episode because it gets brought up more than once.

And it seems Sabrina likes Chicken Kiev.

He likes making Chicken Kiev and offers to make it for her.

You're in for a big surprise.

Where do you meet my father?

I like these kind of clothes.

... what protein

I grew up on chicken Kievs, yeah

Is it a tofu Kiev?

Sprouts.

So how posh were your school?

Chicken, chicken Kievs, as we now call them.

What? You had chicken Kievs?

Yeah.

I thought she was gone.

And then Lorelai starts asking her about trying to drop some hints, like find out what's going on and says things like, well, dad doesn't like chicken Kiev and dad doesn't like raspberry souffle.

What, what is she trying to find out? I wasn't clear about, I mean, I know she's trying to find out if they separated, but how are those questions related to that?

Because she's eating food he clearly doesn't like and that she does.

I was in foods many, many 40-odd years ago.

And we launched a product called Chicken Kiev.

Everybody knows what Chicken Kiev is.

We put it in a nice box.

It was made.

That was the first time around.

We were too far ahead.

This was all chicken Kiev.

Yeah.

What's your go-to comfort food after a long day of clients or work? Chicken Kiev.

All day, every day.

Did we just become best friends? That is my favourite.

Jacket

potato, chicken Kiev, coleslaw.

You have your own jacket potato? I

have mine with pasta.

We're now calling Kiv Kiev.

Like a chicken Kiev? Yeah.

That's where that chicken tastes like chicken soundbite will come in handy.

Oh, my God.

actor.

Of Kiev.

Of Chicken Kiev.

You

I don't know if you'd ever come across them, but amazing product.

It was essentially, if you can imagine, a chicken Kiev, but with sausage meat.

Oh, that actually sounds quite nice.

It was like a round, so you'd have like, and they were filled in the middle with, there was like a sriracha type one, there was a pesto.

So it was ultimately like a sausage Kiev.

We called them sausage bombs, and they did bomb.

And I think from what kind of the learning that came out of that was it was the most amazing product.

So unfortunately, yeah, they didn't take off.