Carbone
Restaurant chainWikipedia
42
MENTIONS
8
EPISODES
8
PODCASTS
Search complete. 42 mentions across 8 episodes found for "Carbone".
Sep 19, 2026
BJ NovakGUEST
And so I think to have a great Indian restaurant, taking it all the way back to Neil's question, I think the unlock is...
BJ NovakGUEST
What is the vibe of India that we haven't presented to people in a while? Like, look at Italian food, right? There's like the major food group, Carbone.
BJ NovakGUEST
And then there's the super, super authentic, you know, Via Corotta or Esoti type of thing.
BJ NovakGUEST
But they're selling a vision of Italy.
Adam ReinerGUEST
Um, so then later on the last, like, you know, 10 years or so I worked for major food group.
Adam ReinerGUEST
Uh, I worked at Carbone in New York and the Carbone in Hong Kong.
Adam ReinerGUEST
And then I was working at the grill in the old four seasons restaurant.
Adam ReinerGUEST
Um, that was my last job up until the pandemic.
1 HR 9 MINS LATER
Adam ReinerGUEST
Like when I have these conversations with people, a lot of times it happened recently.
Adam ReinerGUEST
Like people be like, what's the worst thing that somebody has ever done in a restaurant? Like they, they want to, they want to like, You
Philip DuffHOST
worked in really hot restaurants, right? Carbone.
Philip DuffHOST
Um, there's one time I have to ask you, I took notes.
Tana MongeauHOST
She'll never do anything other than the absolute best for the people she loves, and I always say that about Holly.
Tana MongeauHOST
And I had been saying that I wanted to try the new restaurant, Carbone Riviera.
Tana MongeauHOST
I love a McDonald's chicken nugget.
Tana MongeauHOST
My death row meal will always be hot Cheetos with various dipping sauces until I'm full.
Tana MongeauHOST
But I can also have an appreciation for Carbone.
Tana MongeauHOST
I think everyone should try the spicy rigatoni one time in their life.
Tana MongeauHOST
It is one of my favorite restaurants.
Tana MongeauHOST
The ambiance is just so there.
Anthony SitekGUEST
Well, I, I, I think when we're sitting here and we're going like, "What's a, what's a proven concept?" I, I think you have to look at these giant hospitality concepts.
Anthony SitekGUEST
Like, you know, I'll say you look at Major Food Group, right? Look at Carbone.
Sam OchesHOST
Mm-hmm.
Anthony SitekGUEST
Right? What they're doing works.
Sam OchesHOST
Right.
Haley SitekGUEST
Mm-hmm.
Anthony SitekGUEST
So why are they gonna change what Carbone is? And they do have their one-off concepts that do very, very well.
Sam OchesHOST
Yeah.
Claire DuffyHOST
And so to test this out, we are going to try to make reservations at some of New York's hardest to get into restaurants.
Claire DuffyHOST
I'm going to start by seeing if there are any online reservations, online tables at Carbone, which is notoriously difficult to get into, and then I'm gonna call.
Claire DuffyHOST
Okay, so pulling up Resy.
Claire DuffyHOST
I'm looking for next Wednesday.
speaker_1UNKNOWN
We do not accept reservations or cancellations over the phone.
Claire DuffyHOST
Okay.
Claire DuffyHOST
Gotta email Carbone.
Claire DuffyHOST
We'll put that on the list.
Josh SharkeyHOST
It's amazing.
Josh SharkeyHOST
What's your take on Carbone? All right.
Josh SharkeyHOST
No, for the parm.
Josh SharkeyHOST
We'll get into the new versus classic later.
10 MINS LATER
Jason AnelloGUEST
you should have prepped me better for like we're gonna do a lot of top tens
Josh SharkeyHOST
you know I want this to be off the cuff new versus classic red sus joints love this so I just Take it any direction you want, but obviously there's a bunch of new ones.
Josh SharkeyHOST
There's the Don Angys, the Carbones.
Josh SharkeyHOST
I'm sure I'm missing a bunch of great ones.
Brian OrtegaHOST
This was about 7.45ish.
Brian OrtegaHOST
So I was like, well, let me go check out Carbone Riviera, see what's going on.
Brian OrtegaHOST
I have successfully walked into Carbone Riviera once before.
Brian OrtegaHOST
The second time I tried going in, I went with my dad and my brother.
Brian OrtegaHOST
So that's three people.
Brian OrtegaHOST
That is actually their job.
Brian OrtegaHOST
Yeah, the people reservations, they're going to get in because they have reservations.
Brian OrtegaHOST
But if you're somebody walking in and you just want to go to the bar for places like Carbone Riviera or regular Carbone.
Katie Schuele ScanlanHOST
And that's a restaurant in the city, in Manhattan, like kind of midtown.
Katie Schuele ScanlanHOST
And it is owned by Carbone, like the owners of Carbone.
Katie Schuele ScanlanHOST
Yes.
Katie Schuele ScanlanHOST
Steakhouse, but like very fancy.